Chinese Food

Beihai authentic seafood porridge

Recently, my mother was very greedy. When I got home, I would shout that I was hungry and wanted to eat. Every day, I have to prepare supper for her. No matter how hard I work, I have to worry. When I see her eating happily, I have no worries. o... ...

Stewed mussel with vanilla and white wine

Marinated mussel

Steamed mussel

Stir fried mussel

Western style jiuxiangqingkou (mussel)

It's delicious and juicy. It's going to move me. I think it's the most delicious dish I've made.. OK. Tiger shrimp is for soy sauce. The main reason for this dish is that the soup is extremely delicious. Therefore, the freshness of the ingredien... ...

Stir fried mussel with black bean

Seafood Platter

My son and my husband love seafood. I'm fat recently. My husband forbids me to eat pork. OK. Here comes the diet.

Steamed mussel with pickled vegetable and moss

Green mussel with Curry

I can't forget the green mussels cooked with curry in nice for a long time -

Oyster flavored mussel (mussel)

Fanhe: Spanish Seafood Tour

You can also feel the flavor of Spanish Seafood Rice at home.

Steamed mussel

The delicious King mussel with garlic

If you don't like seafood and are not good at cooking seafood, even if there are not many authentic coastal people's seafood cooking methods, such as blanching, steaming, braised, barbecue and so on, no matter what kind of cooking method is used... ...

Mussel with purple perilla

Qingkou is the southern name, the northern name is Haihong, and the scientific name is mussel. The taste of Perilla is fragrant. There is a refreshing feeling just entering the mouth. There is a sense of volatilization. It's a little similar to ... ...

Clam and egg soup

My parents dried fish ponds in the countryside and touched a lot of mussels. They took out the mussels and washed them and hid them in the fridge. They were waiting for us to go home to eat. They had to take them with them. My dear parents have ... ...

Fritillary mussel with moss

I haven't tasted Mr. Bao's Pinocchio. I just saw the online super fire. I searched around. It felt like a meat cake roll? Later, I saw someone carve it again. I'll try it, too. I went to the supermarket specially to buy kelp and chubby salad dressing. -

Mussel with minced garlic (mussel)

It's the easiest to spend time in clear water. But today is not new year's Day 2017. Try various ways to live up to the holiday.

Braised mussel with sweet cabbage

[Danyang private kitchen 2] paella

I used to eat this paella in a Spanish restaurant in Germany, and I thought it was delicious, but I didn't have time to try to make a wish for my family. This time, the ingredients in my family are almost all available, so I can start to try and... ...