Chinese Food
All Recipes
Fried persimmon after rain
eight point two four This is a story of waking up in the morning scared by the rainstorm and running on the balcony in the evening Well, I had a meal by the way_ (-3」∠)_
Stewed spareribs with carrot
Carotene has the name of little ginseng . It is rich in sugar, fat, volatile oil, carotene, vitamin A, vitamin B1, vitamin B2, anthocyanin, calcium, iron and other nutrients. Carrots also contain a strong immune substance. It is lignin. It can i... ...
Clam and mustard soup
Clam and mustard soup is quite a home-made dish. Many people like to drink it because it's sweet and not greasy. It's nutritious. It can also clear the heat, reduce the fire and moisten the lungs. It's also simple. Although the method of this di... ...
Stewed pork bone and mustard
I have been troubled by eczema and urticaria in the past six months. I have taken a lot of traditional Chinese medicine, but it is still ineffective. That day, I went to the community hospital for scraping treatment. The doctor said it was serio... ...
Fried pork in pot
Guobaorou is a Northeast specialty food. I don't know when to start. I can't stop loving him every time I go out to eat. As long as there is a menu of guobaorou, I will definitely turn over its brand - I haven't used rapeseed oil before. After t... ...
Cucumber and tofu
Tofu has the reputation of vegetarian meat. It has the functions of benefiting qi, promoting body fluid, moistening dryness, clearing away heat and detoxifying. Tofu also helps to lose weight. Frozen tofu will produce an acid that can destroy th... ...
Pig ear with chopped peppers
The chopped peppers made last week seem to smell. Every time I pass the corner of the kitchen, I always get saliva. I just bought pig ears. I'll make a small wine with chopped peppers tonight. Pig's ear is very nutritious. It tastes good. It's f... ...
Fried shrimps in typhoon shelter
We have Taihu Lake. There are very good freshwater aquaculture aquatic products. For example, Macrobrachium, also known as Roche's Macrobrachium. These days, there are many Macrobrachium in the market. The price is also cheap. 25 yuan a Jin. Tod... ...
Braised chicken leg with potato
Braised chicken with potato is a home cooked dish that can never be tired of eating. Potatoes are the favorite of friends big and small. Drumsticks are nutritious and better than chicken. Stewed chicken legs with potatoes. Not only children eat ... ...
Potato and leek pancake
Potato and leek pancakes. Fry them with the little mustard seed oil from Grandma Jinlongyu village. The rich flavor of rapeseed oil makes the pancakes more delicious. -
Braised pork with dried beans
It's common in my hometown. The beans are full of meat. They are covered with soup. They are very fragrant. Every autumn, my mother always sun some fresh dried beans. In autumn and winter, it's used to make meat dishes. Every time, I always eat ... ...
Preserved egg and mustard porridge
I always eat out. I cook a simple breakfast on weekends. It's good for my stomach and intestines.
Seafood soup with white gourd
It's good to drink the soup in summer without any burden. -
Wonton with fresh meat in bone soup
I like to eat wonton wrapped by my mother since I was a child. Now I wrap it for my daughter. The continuation of love -
Carrot chicken
Carrots are very common fruits and vegetables. Eating carrots often can supplement a lot of carotene. The molecular structure of this carotene is equivalent to two molecules of vitamin A. after entering the body, it becomes vitamin A through the... ...
Braised fish in brown sauce
There are many lakes in my hometown. There are many kinds of fish. All kinds of fish are common dishes at the table. Even ordinary pieces of fish can taste the flavor of my hometown. -
Stewed spareribs with mushrooms and lotus root
When I cook meat dishes, I like to stew them with vegetable dishes. It can not only relieve greasiness, but also let meat fragrance soak into vegetable dishes. It makes vegetable dishes more delicious. My neighbor sent me some lotus roots. I've ... ...
Stir fried mushroom with meat
The taste of crab mushroom is fresher than that of Pleurotus. The meat is thicker than that of mushroom. The quality is stronger than that of mushroom. The taste is excellent. It also has a unique smell of crab. In Japan, there is a saying that ... ...
Sweet potato and glutinous rice cake
Duowei was a glutinous rice controller since childhood. It still hasn't changed after growing up. From time to time, we should toss up the delicious food tired of glutinous rice. Today, I bought a lot of purple potatoes. I think of my favorite t... ...
