I like to eat slice soup and mutton stew in Hangzhou mutton soup restaurant. Especially in winter, when I have a bowl of hot slice soup, I'll cook it with mutton. It's delicious. Tststststststststststststststststststststststststststststststststs... ...
In summer, steamed and roasted wheat is very popular in my family. The old and the young like it. I use the chef's machine to squeeze the green vegetable juice. Then I use the juice to mix the flour. The dough is harder than the steamed bread do... ...
Microwave oven Kwai kebab. Let's have a little heat right now. The chef will take you to get a new position of Fu Yang. The mutton kebabs from the barbecue stand will be cooked in the microwave oven in 3 minutes~
I don't know if it's authentic. But I want to eat it these two days. Greedy me Continuous hot days. Need to eat this bowl of hair sweating? It's very touching to find out the reason for eating.
I was lazy at the weekend, and I went to the fridge, and I had mutton, potatoes, carrots, and green beans, and I thought about how to integrate these ingredients, mutton, hand-held rice. In fact, it should be called mutton smothered rice. I made... ...
Grab rice seems to be a delicacy in Xinjiang. But in Ningxia, which is rich in mutton and rice, grab rice has a new interpretation. The mutton in Yanchi of Ningxia is tender, fragrant but not mutton; the rice in Ningxia is full, sweet and soft. ... ...
In summer, we eat fruit, drink cold drinks and cold beer. It's easy to get cold stomach. But mutton can warm our stomach, promote body fluid and dispel the cold. But it's too hot to eat mutton hotpot in summer. So it's a good choice to think of ... ...
We feel that the cooking oil is too big. We have changed it. It tastes good. Lazy hands fast. Kwai cook does not delay playing games. Yeah.
It's very hot in the dog days. There is a custom of eating mutton on the dog days. It is commonly known as Fu sheep. The earliest historical legend can be traced back to the period of Yao and shun. People in southwest of Shandong, north of Jiang... ...
Always when mom is here. Let's eat the meat. Now I'm out of the house. I can only steam it myself.
Love delicacy, please official account of the public de Weixin 77. A book about time from Yu Shicun. About the twenty-four solar term we have forgotten for a long time. This summer is especially hot. But now it's only the middle of the dog days.... ...
I like to eat a bowl of hot pasta in the air conditioning room. It's so cool. -
Today, my friend sent me a piece of mutton tripe cooked in clear water. I was thinking of dipping it in sesame paste. But I thought of the delicious chubby salad juice. I immediately made a multi flavor mutton tripe. It's crispy. -
Today's carrot mutton pie. Chubby spicy salad juice is used for filling and dipping. If you can't eat spicy, you can change it into Japanese style. It's delicious. The taste immediately improves a level. -
Today's stomach is not comfortable. Xinjiang love soup rice specially made by my wife
The mutton is fresh and tender, with high nutritional value. It can be used as a therapeutic food for those who have insufficient kidney yang, weak waist and knees, cold pain in the abdomen and lack of fatigue. Mutton is rich in nutrition. It is... ...