Chinese Food

Chicken bacon cheeseburger

This is a super big burger with enough ingredients. Delicious to hot. I'm Henry, a food stylist. Today, I'm going to share the hamburger with you. Everyone imitates Austria a lot. -

Radish, vermicelli, oyster and locust soup

The neighbor gave her some pure green radishes today. Plus the temperature in Shenyang today is below zero. The road is frozen. It's so cold. Just make a fresh soup. It's warm.

Shihuanpi longliye fig chestnut lean meat soup (Guangdong soup, cold soup)

Because I have a cold and cough recently, I cook this soup continuously. Longliye effect - heat clearing and lung moistening; phlegm resolving and cough relieving. Indications: lung heat, cough, asthma, phlegm, dry mouth, constipation. (1) Luchu... ...

Stewed Spanish mackerel and soybean

I like fish. It's nutritious. Spanish mackerel with soybeans. Ha ha. Soybeans are more delicious.

Capture lettuce alive

This dish was eaten in a popular restaurant in Chongqing that forgot its name. I only remember that lettuce was so delicious. Later, I went back to Shanghai to do this occasionally. But I just don't know the name of the dish? Later, I found that... ...

Pigeon soup with white gourd

Heat clearing, fire removing, skin nourishing and body slimming

Original puff

Puff that's the taste of happiness

Shrimp with shallot

Shrimp is very rich in nutritional value. It is rich in the major elements needed by the human body and high in protein. Anyway, it is a good thing.

Crystal pig skin jelly

It's cold. I've been away from home for so many years. What I want most is my mother's cooking.

Three fresh bean skin

Fried beef ribs

My husband loves cowboy bone very much. Every time I eat Western food, I have to order it. In order to keep his stomach at home, I studied this dish. It's not surprising that my husband likes it badly. And the method I use is very simple. Parent... ...

Deep fried Longley (air fried version)

I don't like fried food very much. I don't think it's healthy. It's expensive. It makes the kitchen full of lampblack. All in all, it's not good. So. I never do it at home. I hate fried fish especially. The kitchen is full of flavor. So I don't ... ...

Pumpkin and shrimp pie (air fried version)

The color of a mature pumpkin is really like a carrot. When I was painting, people thought it was a carrot. But it's much better than a carrot. Traditional Chinese medicine thinks pumpkin is warm and sweet. Pumpkin contains amino acids, caroteno... ...

Two meatballs for eating

Baked scallops with minced garlic and cheese

The 27th birthday dinner, also the last birthday before being a father, rejected the offer of the children's mother to go out to eat. It's better to choose the ingredients to make a delicious meal by hand to look forward to the arrival of new li... ...

Red wine lamb chop with Rosemary

The 27th birthday dinner, also the last birthday before being a father, rejected the offer of the children's mother to go out to eat. It's better to choose the ingredients to make a delicious meal by hand to look forward to the arrival of new li... ...

Stir fried tenderloin with shredded pork

It's a very delicious dish. It has meat and nutrient balance.

Steamed tofu with squid and white mushroom

I like steamed vegetables. I wanted to use seafood mushrooms. I didn't buy them. Make do.

Luosong Soup for weight loss

I made Luosong soup. It's well poured on dumplings. It's also delicious on dried noodles.

Red velvet cake love Edition

The red velvet cake made by the combination of red koji glutinous rice powder and cocoa powder. I can't refuse the taste. I have always loved it. Today, I try to study my experience of integrating it into the cake baking. As expected, the taste ... ...