Chinese Food
All Recipes
Red date and yam millet porridge
The cold and dry winter is coming. Friends who know how to keep healthy often talk about autumn harvest and winter storage. The so-called winter storage . In short, in winter, we should pay attention to recuperation and recuperation. It is condu... ...
Invigorating the spleen and nourishing the stomach - perch thick soup
Perch is rich in protein, iron, calcium and various vitamins.
Black currant Muffin
Muffin Cake is easy to operate and not easy to fail for the new bakers. The method of Muffin Cake does not need to beat the egg white. Just stir all the ingredients together, mix them together, control the temperature, and you can make a delicio... ...
two thousand and nineteen A kind of Your pig (Zhu) is going well
Farewell to the old and welcome the new ‼️ Welcome 2019 ㋀㏠ looking back on 2018, no matter happy or sad, success or failure, we have tried not to leave any regrets. In 2019, we need to work harder. Only hard work can yield ‼️㊙ Good luck in 2019.
Stewed rice with chicken leg and sausage
This is a cast iron tower pot. So I made this pot. My family has enough for four people. This is not for one person. If your utensils are not the same as mine, please modify the dosage and cooking time by yourself. My husband was also very satis... ...
Chicken soup with pork tripe
It's too cold these days. My husband and children have been working and studying all day. When they get home, they are looking forward to eating and drinking warm food. So, I'm responsible for making the most important dinner of three meals a da... ...
Sanhuang chicken soup with low fat and nourishing qi
The cost is about 2040 yuan. One pot of Chicken Soup for two meals. No longer afraid of the white hair wind in Beijing
Homemade toast
Many people like to eat toast for breakfast. I used to go to the supermarket to buy two bags and put them in the refrigerator. In fact, it's very convenient to make your own at home. And you can make your own. The ingredients are more reassuring... ...
6-inch Qifeng cream cake
The present for my parents' 31 year anniversary is delicious, they say. I'm busy for my birthday later. I make it by myself. My family can eat at ease.
Nugget
It's really zero failure. If the raw materials are changed, it can also succeed. One must be praised.
Household practice of egg filling cake
An ideal breakfast at the roadside stall. It's delicious. I made one today. I think it's OK. It's ugly.
Oatmeal Bread
Oats. A kind of grains. As early as 1997, the U.S. FDA recognized oats as a functional food with the effect of lowering cholesterol and stabilizing blood sugar. Today, I decorate bread
Spring rolls in Lucky Bags
The practice of spring roll varies from place to place. It is common to roll the world with one cake. But today bear teaches you a different way - spring roll with Lucky Bags. Its exquisite appearance can make it a banquet dish. Good luck for th... ...
Mushroom with mashed garlic
When it comes to mushrooms, the two kinds of mushrooms produced most in Jiaodong area of Xiaobian's hometown are Pleurotus ostreatus and Lentinus edodes. Compared with the two kinds of mushrooms, Pleurotus ostreatus is cheaper and tastes delicio... ...
Mix and match with vegetables. Braised eggplant with lean meat and zucchini
Every family has its own favorite dish. Then this dish must be loved by the family. It can also be said that you can't get tired of eating it. Today, Baoma will share with you a common dish on my table, especially when you have a bad appetite. O... ...
Food in winter. Stir fried fish with black bean and potato
When it comes to home cooking, there are countless ways. No one dares to say that he has eaten all of them. Our Chinese food is broad and profound, with many ingredients and even more ways. Each family has its own favorite dish. What they like i... ...
