All Recipes

Pumpkin soup without cream

Pumpkin is a very nutritious food. It is especially suitable for eating in autumn and winter. But many children don't like pumpkin. It's so sad to be a mom and dad. But. I found that when pumpkin is made into Cream Pumpkin soup, it becomes the f... ...

19 Steps

8

After the Spring Festival, we always have to make some simple and light dishes, balanced nutrition, and no meat. So, we have the story of seafood and scallion cake

7 Steps

Valentine's day limited French strawberry cake

Valentine's Day is coming. Make a cake for his or her favorite. This recipe can be used as an 8-inch square mousse. If you need to make 6-inch mousse, please halve all the ingredients. Equipment and mold required KitchenAid kaishanyi head chef o... ...

16 Steps

Tianjin braised pork

Duoli fragrant peanut oil adds the finishing touch to the fat but not greasy, thin but not firewood, crisp, rotten and soft glutinous Tianjin pork. The mellow flavor of peanut oil, the fresh flavor of dried plum and the fragrant flavor of streak... ...

25 Steps

Necessary for fitness breakfast - black whole wheat breakfast beef pot

For fitness babies, breakfast is very important. Breakfast must be eaten well. Hamburger can be used as breakfast or lazy at home on Sunday for a big brunch. Hamburgers are not only eaten in the United States. Today's breakfast fort is a little ... ...

12 Steps

Baked rice with shrimp, cuttlefish and sea cucumber

What would it feel like to add shrimp, cuttlefish and sea cucumber to the fragrant rice, and then to the milk rich cheese? The encounter between seafood and cheese must be a sensual feast with deep ocean and cheese flavor.

6 Steps

Cold beef

Fragrant but not spicy. Delicious. It's good to have a drink and a snack.

13 Steps

Fried eggs with leek (fried eggs with garlic sprouts)

I was in the canteen when I was reading. This one is always called leek. Later came to the north. The supermarket also called it garlic. I always think it has the shape of leek. The taste of garlic. We all know which dish is good. In short, it's... ...

9 Steps

Stewed rice

Rice cookers must have dry rice with elastic teeth. Crispy pot. And super enough material~

6 Steps

Fried hairtail

Fried crispy food with the fresh and tender taste of sea fish. It's really convenient and delicious.

4 Steps

Gold medal Tianjin pork (Reprint)

Stewed pork with plum sauce is a traditional delicacy with all colors and flavors. It is usually boiled in a soup pot, fried with soy sauce and colored, and then cut into slices. Then add onion, ginger and other seasonings and fry for a while. T... ...

22 Steps

Shredded lentils with minced meat

The seeds of lentils are rich in vitamin B1, vitamin C, carotene, protein, fat, carbohydrate, calcium, phosphorus, iron, calcium magnesium phytate, pantothenic acid, zinc and other nutrients. Lentils and their coats have the functions of neutral... ...

7 Steps

The most famous lotus and caramel biscuits in Belgium

In Europe, you can drink coffee without milk or sugar, but you have to add a piece of caramel biscuit. Caramel biscuit. It doesn't have a fancy name. It only has a strong smell. Try it.

12 Steps

Stewed noodles with tomato, cowpea and beef

Stewed noodles. I learned from farmhouse music. That time, we went to a farmhouse to pick. At noon, I asked the boss what kind of farmhouse food he had. I gave us a whole table. The boss said that there was no cook at home, so his wife made dish... ...

9 Steps

Mongolian style roast lamb chops

My husband likes mutton very much. I met the rancher when I was traveling in Inner Mongolia. Every new year, I bought lamb chops from Inner Mongolia and sent them to him. After many times of research, we tried to roast lamb chops with various fl... ...

13 Steps