Chinese Food
All Recipes
Frozen skin
I like to eat jelly in winter. It's good to chew it in my mouth. And it's full of collagen.
Chicken feet with pickled peppers
I love pickled peppers and claws. I'm not tired of eating them. I always think it's not very sanitary to put them in bags outside. I can only rest assured if I make them myself. Let me talk about my practice today. It takes a short time and tast... ...
Bean drum with garlic sprouts
It's super simple. It's a special dish. My favorite dish in primary school, I can't forget it.
Stewed Beef Brisket with tomato
Christmas Eve. Warm your heart for your lover
Braised spare ribs
There is probably no one who doesn't like braised pork. It's just the difference between spicy and not spicy, regardless of the South and the north. Because I grew up in Chongqing, so the braised pork I made is spicy. My family like it.
Original and willful bittern
You want to marinate everything. You can't stop eating it.
Braised beef brisket
Beef brisket and fruit powder occupy too high a place in my life.
Spicy chicken wings are as simple as Cola Chicken Wings, but they are much better than it~
At first, this dish was made by a friend of mine. Because I like spicy food very much, I created this dish by myself. Later, it was taught to me. I make this dish every time the guests come to my home. The state of instant light snatching
Goose feet with goose head in soy sauce
I've been buying bittern from the store outside. I'll try it at home today.
Braised pig's hands with peanuts (electric pressure cooker version)
The little angel lost his teeth. So he ate rotten food and thought of doing this.
Marinated duck leg
Tradition of every winter
Crystal jelly
Women want to keep their looks. Now there are many kinds of beauty products. But I always love a delicious food. It's cheap and cheap. And it's a good food for collagen. It's skin.
Baby's healthy diet ~ perfect version of homemade meat floss
There are more meat floss and additives bought outside. It's better to make them for children. You can rest assured. Use the jam function of this Panasonic pm105 toaster. You can also make meat floss at home. PS - one teaspoon 5ml and one tablespoon 15ml
Spicy chicken neck
Invincible with wine and vegetables. It's great to eat cold and hot.
Braised sheep and scorpion
My husband is a carnivore. He loves mutton best. I will make it for him.
The easiest way to learn about braised bass
I saw bass fresh today. I bought one. I didn't want to steam when I went home, so I made braised bass.
