If you want to buy a snail, you need to pick a snail with a green shell. The meat is thick and the shell is thin. * * ^*This dish is a Kung Fu dish. Let's make it with me.
I always miss the breakfast in the snack bar beside my school when I was driving at home. The steamed stuffed bun with soy sauce is very delicious. So I tried to make it myself. But there are so many strange ways to make it online. I never found... ...
I've been busy for a long time. I started to toss in the kitchen again during my weekend... Open the refrigerator. I found that there are still raw materials for new year's vegetables, pig elbows. Oh, I'm really lazy. I haven't made them all the... ...
My husband likes eating
This dish is a home dish of my husband's family. When the old man came to the city, he was very lonely and homesick. He said it unintentionally. I'm free today. I'll try.
The toaster is powerful. Ha ha ~ I like to eat meat floss from childhood. I used to buy it all the time. But there are too many preservatives in it. But I can't resist the temptation of delicious food. I tried it myself today.
Grab rice. In Uyghur, it's called polo. It's one of the flavor foods of Uyghur, Uzbek and other ethnic brothers, as well as the executive guests of Central Asian countries, Russian Federation and other ethnic groups. Every new year's day, weddin... ...
I want to make a meat floss roll for the girl. I'm afraid that there are too many additives. I want to try to make it myself.
In the market, I saw some farmers selling their own small potatoes. They were very fresh. They bought some and made this pot of heavy taste dishes. The sirloin is thick and Q strong. The little potato tastes soft and tasty. To be honest, this bo... ...
My colleague sent me two hares. He said that he wanted me to go back and cook them for my niece (niece loves them. She is also famous in our company. Ha ha). He was happy to accept them. You should know that this rabbit meat belongs to white mea... ...
Jam has been fond of eating chicken since childhood ~ except for chicken butts ~ especially chicken head ~ used to be grandma, aunt, and made it for me ~ ~ now I've grown up. I've been afraid to use pressure cooker. I bought an electric pressure... ...