In Guizhou, there is a traditional dish called sauteed and spicy Crispy Fish . To make this dish, carp is usually used. After the fish is killed and washed, the knife is cut on the fish. After the fish is covered with a special sauce, it is frie... ...
It's another magical utensil for cooking. It can bring a simple stir fry. Spicy octopus. You can't miss it.
I went to the supermarket and bought fish with me on impulse, but I didn't really do it. I didn't do enough preparation for the first time. But I just gave you a little lesson of failure. I wrote a recipe to share with you.
Octopus dumplings are my mother's specialty. Fresh and simple ingredients and seasoning can keep the original fresh and sweet. The pork should be fat and thin. It will be balanced with the tough meat of octopus. It can also have a better draught... ...
Can you wrap flour when you fry hairtail? Most of my friends say no, especially those by the sea. I don't understand when I hear someone wrap a sea fish in flour. A good fish. Isn't it delicious to make it directly? I think a large part of the r... ...
I like fried hairtail very much. It's delicious inside and outside.
Today's Valentine's day, I'll add a meal to talk about the necessary dishes for the festival -- hairtail 100g, hairtail protein 19g, fat only 7.4g, fish scale contains a variety of unsaturated fatty acids, fibrous substances (hard protein), 6 th... ...
It's too boring. Recently, I often eat chicken, duck, pork and fish, especially sea fish. When I saw hairtail in the supermarket, I ordered a package by the way. And I especially like the taste of bean sprouts. I also brought one by the way. By ... ...
The nutritional value of hairtail is high-fat fish. It contains protein, fat, vitamin B1, B2 and niacin, calcium, phosphorus, iron, iodine and other components. The scales contain 20-25% oil, protein and inorganic salt. The oil contains a variet... ...
A spoonful of sweet and sour fish with sugar and vinegar is poured on the rice. It's delicious.
Super original hairtail
Hairtail is a kind of fish that our family often eats. It's tender and nutritious, and it's very suitable for little babies. In general, we will fry or make sweet and sour. Today, I will teach you a universal sweet and sour juice that can be use... ...
Consumption of refrigerator stock. Inadvertently born food ~
It's healthier to make seafood by yourself. It's less oil, less salt and more flavor. The live fish bought in the market is delicious. If you don't have an oven at home, you can fry the fish on both sides instead of baking.