Chinese Food

Braised hairtail in brown sauce

Easy to make braised hairtail & the same ingredients will make different flavors People who like this taste is good What's your delicacy tonight?

Braised hairtail with Scallion

Fried hairtail for snacks

Hairtail is nutritious. It tastes delicious no matter how it is made. We are used to the usual methods of braised, sweet and sour, fried and so on. Now you can change to a simple snack like fried hairtail. I've only learned it. I've made a fool of myself.

Salt and pepper hairtail. Super simple method

I am a mushroom cool growing up by the sea. I have a nostalgia for seafood. I believe that even a little partner who is trying to lose weight will have food that is eager for delicious food ☺️☺️ Today, I bring a special salt and pepper hairtail ... ...

Domestic hairtail

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Mustard octopus, lemon and cucumber

It's a refreshing and refreshing taste. The fragrance of lemon meets the pungent mustard. Just think about it. I made it randomly according to the existing ingredients in my family. It will become a dish I often cook this summer.

Braised octopus in soy sauce

Fried hairtail

Braised hairtail is rich in nutrition

The silver on the surface of hairtail is not the scale of hairtail, but a layer of skin formed by special fat. It is called silver fat . It is a high-quality fat with high nutritional value and no smell and taste. The thioguanine in its fat is a... ...

Braised hairtail in low oil

Braised hairtail in brown sauce

Braised hairtail should be a traditional family food. My husband is from Sichuan Province. He has never eaten hairtail before. He fell in love with it since he ate it once in my family. Later my son also liked it. I also like it. Love can be infected -

Simple and delicious fried hairtail

All the family like hairtail, especially the small eye hairtail, which is not thick but delicate and delicious. It's delicious to marinate and fry it in oil in advance. Simple and delicious.

Fried hairtail

Fried hairtail

Hairtail. Name of traditional Chinese medicine. It is the meat, scale and oil of trichiurushaumela (Forskal), a member of the family Trichiuridae. It is distributed along the coast of China. It has the functions of tonifying deficiency, detoxifi... ...

Braised hairtail in brown sauce

Thick oil and red sauce. It's a very simple homely dish. Braised hairtail is tender, salty and sweet. It's delicate and tender. It tastes very good. -

Have you ever tasted such scallion flavored sweet and sour hairtail?

This sweet and sour hairtail is our family's ancestral secret recipe. My grandfather passed it on to my father. My father passed it on to me again. I don't know whether you like this taste or not. But my family, old and young, like fried chicken.

Zero difficulty ~ fried hairtail

Hairtail has a very high nutritional value. It can be fried, steamed and burnt. I like it best when I fry it. When I go shopping, I get a discount. I bought four hairtail for 23 yuan. I can eat two meals. Is it more cost-effective than meat.

Who hasn't made fried Ribbon Fish in the Spring Festival? Let's take a paw

I want to go home after the Spring Festival. I want to eat the fried hairtail made by my mother. Now I have to do it myself.

Sweet and sour hairtail

Sweet and sour hairtail is simple and delicious. No mistakes for novices in detailed cooking.

Braised hairtail with bamboo shoots

Nothing is more delicious than bamboo shoots. Nothing is more delicious than fish in River (we use Zhoushan hairtail. It's seafood. That's fresher. Ha ha). Today I integrated these two ingredients and made a braised hairtail with bamboo shoots. ... ...