Chinese Food
All Recipes
Rice with beef curry
My husband likes beef. So many of my dishes are about beef.
Congee with preserved egg and lean meat
Put water in the container. Electric rice cooker or ordinary pot is also OK. It's better to use casserole. Open the rice with water. Stir it up and down from time to time. When the rice is cooked like rice, add lean meat, preserved egg, ginger, ... ...
Noodles with shallot
Lele noodles introduced by Wang Han. I've always wanted to try it. Today I finally have time to make some changes to the formula. I also add some millet peppers. It tastes sour, salty and spicy. It's very good.
Pork in pot
How to say. A Ying's favorite dish since she was a child. It's a dish she must order when she goes out. It's still my favorite. Influenced by my grandfather, I like to make it at home. But now most restaurants use ketchup. I don't think it's aut... ...
Spicy crawfish PK Hu Da
Spicy crayfish means spicy crayfish. Spicy crayfish has a strong taste. The method has its own characteristics. Because spicy crayfish is very popular, it is also called spicy tempting crayfish. It is mainly made of 13 kinds of spices unique to ... ...
Spicy crawfish (made in electric cooker)
I always like eating crayfish. So I bought a Jin to practice in the dormitory. Because of the limited electricity, I can only use a small rice cooker. I didn't expect it would be delicious for the first time. Haha ~
Spicy crawfish
On Saturday morning, I saw the pictures of lobster uploaded by my former colleagues in my circle of friends. His home is Xuyi. We all know that Xuyi lobster is the most famous. Haha. I went to his home to eat it before. It's good to eat it in a ... ...
Spicy crawfish
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Spicy crawfish in lazy version
Summer is a good time to eat crayfish, especially a plate of spicy crayfish. It's fresh and tasty. Invite three or five friends. A change to peel shrimp to taste while chatting. Very pleasant. It's summer. We recommend this spicy crawfish. It's ... ...
Spicy crawfish
I like this dish. I often eat it outside. If I eat too much, I will make it. That's what I eat. I have to think about how to make it.
Spicy crawfish
Spicy crawfish. You can adjust it at home to be able to accept the spicy degree. Your lips can beat when you eat it without the numbness like those made outside_ O. crawfish has a unique taste that makes so many people want to stop
