Chinese Food
All Recipes
Braised rice with bacon
As a rice controller, I am infatuated with fried rice, stewed rice, potted rice and even white rice. But I find it more and more difficult to eat really delicious rice. A friend said that because of the serious pollution now, the water quality h... ...
Bibimbap artifact. Eggplant after 80
It's a special dish for entertaining friends. It's from Mom and mommy to children. It's most delicious to cook eggplant and bibimbap. I believe it's the memory of many post-80s Beijing children. If you like me, you can go to my bean and fruit cl... ...
Encounter between river fresh and corn cake
I like the taste of black fish and snails. I like the crispness and sweetness of tortillas. There's a kind of stubbornness about food.
Chicken gizzards with pickled peppers
Super dinner. My husband said appetizers are good. It's a must for friends to come home. Super popular
Congee with preserved egg and lean meat
Can you cook? meeting. It's very powerful. But I can't cook. It's a joke. But it seems that many people do. Backstage I also saw a lot of comments. I said I was clumsy. Every time I read the solar eclipse, I don't know how to do it. Once I read ... ...
Chicken with matsutake and glutinous rice
This is a good autumn tonic. I hope you can imitate Austria more. I'm protagonist of fighting fish. Henry teaches you how to make delicious food every day. Welcome to watch
Chicken curry
Today, Henry, northeast brother, taught you how to make chicken curry.
Pork liver with pepper
You will like this dish even if you don't eat pork liver.
Dacangzhou family hot pot chicken
I don't know if it's affected by typhoon. The weather has changed recently. Yesterday, the sun was shining in the sky. Today, it's blowing with strong wind. The temperature will drop as soon as possible. We can make hot pot chicken at night.
Fried rice and eggplant
There is a saying that all intimate relationships should have meals together. When entertaining very good friends, I prefer to cook together rather than go out. Today's fried rice was made by a little colleague of my studio at a party. It is sai... ...
Tomato and beef sauce
If a child has meals at home. Three meals a day, he will always be asked. What do you eat today? Maybe this is the tradition in Chinese people's bones. The previous generation is always busy working for the next generation. It's going around lik... ...
Mushroom and bamboo fungus soup
I enjoyed this soup in Yunnan Restaurant, especially the bamboo fungus in it.
Stir fried snails with mint
I always think of grandma's fried snails when I smell mint. In front of my grandmother's house and behind the house, there is a big leaf mint (agastache). It's a magic weapon for fried snails. The fried snails have a special good taste. It's hard to stop.
