Chinese Food
All Recipes
Spicy Houttuynia
Houttuynia is just like durian. The one who loves is dead, the one who hates is dead. Ha ha. Unique taste. (Baidu) Houttuynia cordata, also known as gouxincao, is a kind of Houttuynia cordata. Houttuynia cordata has a pungent taste, cold nature ... ...
Xi'an tender crispy pork
The small crisp meat is a special traditional dish. It's crispy, tender and tasty. When a bowl of crisp meat comes out of the pot, it's Crispy but not rotten, and its fragrance overflows. It tastes delicious and fresh. My children have eaten thi... ...
Delicious rice with egg
Every time I cook rice at home, there will be some left. In addition to making porridge and fried rice, there is actually a delicious way to eat. Do you want to know? In fact, it's very simple. It's to wrap the rice with thick egg skin, and then... ...
Fried chicken with wine
Tianji is rich in protein. It can maintain the balance of potassium and sodium and eliminate edema. Strengthen immunity. Low blood pressure. Buffer anemia. Conducive to growth and development. Calcium is the basic raw material of bone developmen... ...
Roasted duck with banana leaf and coconut
There are too many traditional roast ducks. It's also excellent to have some innovative practices. Make a roasted duck with banana leaf and coconut flavor in Southeast Asia. Let the spices delight your taste buds. Siemens oven has a large cavity... ...
Stewed eggs with minced pork
Dada's baby girl likes to eat marinated eggs. All the eggs are tea eggs. They are not fresh and sanitary. So she makes marinated eggs at home.
Spring cake
Pancakes are pancakes made of flour. They are usually eaten with cabbage. The earliest. Pancakes and vegetables on a plate. Become spring plate.. The Song Dynasty's Guangji at the age of five quoted the Tang Dynasty's four seasons mirror as spri... ...
Stir fried rice cake with vegetables
Hot fried rice cakes are familiar to all of us. No one has ever eaten Korean food in such a long time. But every time I eat them in the shop, they are not enjoyable. Either the sauce is not enough, or the dishes are too few. It is better to make... ...
Hakka tofu
Hakka dishes that Hakka people must be able to cook
Tomato and lettuce
My personal favorite dish. At last, the soup with rice tastes better.
Braised sea bass
Love to learn cooking. Learn all kinds of food for your family. Home of love
Spicy little
Every time I go to Jianjie, I have to eat crayfish. This time I made it by myself. I have a lot of money left. It's not bad.
Microwave baked rice (lazy version)
I like to eat baked rice, and I don't have an oven at home, so I want to have a try with the microwave oven, and the result is very successful.
Soybeans with sauce
Soybean paste is a necessary condiment for the northern family table. This is a very common side dish. My family often eat it with porridge and pasta at breakfast. -
Stir fried chicken gizzards with cumin
Sliced chicken gizzards. Crispy taste. With cumin aroma and refreshing green pepper and onion. It's good to have dinner and wine.
