Chinese Food
All Recipes
Fish flavored shredded pork
It's spicy and sour. It's fish flavored shredded pork. No need to explain too much. I think many people like this dish.
Braised Beef Brisket with tomato sauce
Make delicious food with simple ingredients.
Fried pancakes (flavor of Zhungeer banner, Inner Mongolia)
Vegetables, meat and pasta are all available. They are nutritious. I should have used bacon. I replaced it with unheated pork.
Fried oyster
Oyster fry is a famous traditional snack in Fujian Province. This is someone's specialty in my family.
Cantonese sausage with rice in casserole
Sauce. It's a delicious magician. The seasoning of rice casserole is very simple. There is no seasoning in the casserole. Therefore, the taste of sauce is very important. Just pour it on the rice before eating.
Stewed chicken soup with Agaricus blazei and chestnut
The sandstorm is rampant in spring. The climate in Yantai is very dry. In recent days, the climate is very hot and cold. The weather is also very dry. It is necessary to make a little soup for the family to replenish water. Today, we use Agaricu... ...
Curry Vegetables
The most impressive memory is the brilliant yellow curry brought back by my father who worked in Shanghai as a child. It still tastes the same after many years. The family's favorite.
Steamed shrimps with garlic
Steamed shrimp with garlic sauce is considered as the representative of simple fast food in Kwai Chi. Just make the garlic sauce, deal with the shrimp, spread the sauce on the back of the shrimp, steam for a few minutes, and then pour hot oil. I... ...
New way to eat anhydrous curry
Japanese food bloggers are actually popular in making this kind of curry without water. I usually like watching various food programs. So I also learned some dishes from Japanese food bloggers. If there is no water, I will paste it. I put tomato... ...
Spaghetti with crayfish and pineapple
What's a wonderful trip for pineapples and crayfish to meet spaghetti and tomato. Let's have a look-
Grilled mutton in oven
Those who like to eat barbecue are healthier at home. The taste is absolutely perfect.
Korean spicy chicken feet
Korean fried chicken and spicy chicken claw are well-known. They are also in line with the taste of the public. The method is relatively simple. For women, eating more chicken claws has many advantages. The most important thing is to supplement ... ...
Beef balls with vegetables - recipe for baby's nutrition supplement
Children always have a lot of things they don't like to eat. For example, warm heart doesn't like to eat any leafy vegetables. It makes me a headache as a mother. Today, this cute little meatball can hide any dish that your baby doesn't like. It... ...
Sauteed garlic with sausage
It's a good time to eat garlic sprouts. Take action. Even Xiaobai has no pressure. It must be delicious.
Spicy crawfish
No one doesn't like crayfish. It's the most delicious dish on the night snack. Just think of Beijing's Zhenjie. It's a bit weird. The scene of eating crayfish is almost crazy. After all, the taste of crayfish is very few people can resist. -
Sauce oxtail
Oxtail is always stewed in soup. Today I wanted to eat duck with soy sauce. But duck didn't have it. Only oxtail with bone. As a result, I made it into the traditional sauce flavor.
Fried spaghetti with meatballs
Pasta is our favorite pasta. As a southerner, we seldom eat pasta. Dinner is seldom eaten. It is usually eaten before and after dinner when you are hungry. The raw material of pasta is Duran wheat. It is the most hard wheat variety. It has the c... ...
