Chinese Food
All Recipes
Homely lazy version of rougamo
Suddenly I want to eat rougamo. In the afternoon, when the child falls asleep, he starts to work quickly.
Fried chicken leg with Orleans bread bran
Breadcrumb is not new to everyone. It's the food I often eat in my daily life. It's very good to cook with breadcrumb. So it's become a favorite of many people. Today, I'd like to share a healthy and healthy homemade breadcrumb roast chicken leg... ...
Shu's recipe - roasted oyster
Make up for nothing
Spicy sheep with sauce and oyster
[3213] it's a story with peppers, beans, lotus root, Yang Yang stuffing, wine and vegetables like Southern Fried 2019.1.21
Sweet fried chicken with oyster and sauce
[3214] it's a story of cleaning up the refrigerator and hoarding manuscripts and eating chicken with little material 2019.1.22
Stewed pork with honey
It's new year's day. How can I make this dish without honey? Let's follow me to make it. -
Drumsticks with sticks and hammers
The number one fried food is drumsticks. Fried chicken leg is a kind of food that many adults and children like very much. Especially for children, fried chicken leg is totally irresistible. Every time I go to KFC, I want to order a chicken. My ... ...
Mushroom with oyster sauce
Make the quick fried dishes with Kwai mushroom. The most classic method is oyster sauce Pleurotus abalone. The same delicious seasoning and ingredients collision. A few minutes to stimulate the fresh taste of the dishes. Although it's mushroom, ... ...
Steamed spareribs with black bean and potato
It's near the end of the year. The prices of all kinds of dishes in the market are also rising. The pork ribs were up to 28 yuan a Jin. Three of them were selected. The owner of the meat market helped me chop them a little smaller. The owner lau... ...
Rice with pork ribs and glutinous rice
Today, I'll teach you how to make a hard dish. It's also a homely banquet dish. The best way to make ribs is to have a great taste. It's more suitable for making new year's Eve dinner. I'll share the details with you. It's simple. You can learn ... ...
Smoked Spanish mackerel
Because one of my best friend's words is to eat smoked Spanish mackerel. I decided to give it a try. The result. The taste is good. Share it with you.
Chicken wings in honey sauce
The new year is coming again. When I was a child, I like New Year's day. Because I have new clothes and all kinds of delicious food. Now I am most afraid of new year's day. I am one year old. I hope my cooking and photography can go to a higher ... ...
Quail egg
I didn't like eggs since I was a child today. Seeing quail eggs sold in the market, with the only memory of tea eggs, I made a pot of tea eggs without tea, which should be called brine eggs? Or boiled eggs? I don't know if I'm stupid. Anyway, I ... ...
Fish flavored shredded pork
As long as you eat at home, my husband will order it. Super dinner
Pan fried streaky pork
The pan version of barbecue served today is similar to Korean barbecue. It's better to eat it directly. It's better to eat it with lettuce leaves and some small vegetables. I've been a fan of Korean dramas for a while. I'm greedy for barbecue as... ...
Beer fish
Spring is coming. Is the best summer for ice beer far behind?. Let's prepare the wine and vegetables ahead of time to teach you how to make a beer fish today. I came out with the Yanjing U8, which was recently stored in my refrigerator, and I dr... ...
