Chinese Food
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Nourishing calcium in spring fish lip oyster lean meat soup
Spring is a good time for babies to grow up. Please don't miss it
Pan fried oyster
Eating oysters often is good for your health. It can not only help children and teenagers to enhance their intelligence, but also play an important role in the development of pregnant women and infants. In addition, it is also a kind of anti-can... ...
Braised egg with oyster
Thick egg burning is to roll an omelet. Continue pouring the egg liquid. Continue rolling. Finally, make an omelet. It's a traditional Japanese family dish. Oyster is the most special seafood in Dalian. It's delicious with eggs.
Three white oyster soup can promote bone growth and prevent osteoporosis
According to the independent, oysters can promote bone growth. They have therapeutic value for osteoporosis and arthritis. They can be used properly for children and people with osteoporosis who are developing. White radish is rich in dietary fi... ...
Baked oysters that can be eaten at home
Kwai Tan is a hot summer day. Roast oyster is also one of the most popular dishes. Today we teach you to cook in an oven. It's very fast.
Delicious congee
It's also a special way of congee in my hometown
Roasted oyster with minced pepper and garlic
Come on. Let's change kitchen Xiaobai into Michelin chef's Changdi dazzle color oven. Three or five friends. Holiday party. Learn this way of chopped peppers, garlic, roasted oysters. No longer worry about no hard food to support the scene. This... ...
Steamed melon with oyster
The third way to steam in summer is to steam oysters to beat melons. The inspiration comes from a very common Cantonese dish steamed with garlic and vermicelli. Shenggua is the loofah. It can keep the gold and silver garlic which can remove the ... ...
Oyster with vermicelli and garlic
A oyster with garlic and vermicelli. It's simple, but it can let people taste the original Dalian characteristics. When the sauce is mixed with oysters and vermicelli, add the unique flavor of minced garlic. Eat one. The taste bursts out in the ... ...
Oyster, tofu and mushroom soup
Fast paced urban life. Every day, nine to five in a hurry. Get up early to work. Catch up with the morning rush to start the day. In the dim night, I dragged my tired body back home. It's like this. It's repeated in the days of mechanization. De... ...
Fried eggs with oysters
It's my first oyster today. It's fried with eggs. It tastes good. Our Chinese people's stomachs are still delicate. We dare not take risks to try to eat raw oysters. Or we can make cooked oysters at ease.
Yellow sand battle armor
Xiaoming Chaoshan oyster brand
Minnan authentic fried oyster
When I was little, my mother would cook it for me on rainy days. Now I think of it every rainy day
Don't fire. Gracefully handle three fairy dinners.
Although it's autumn now, the lovely fairy is still reluctant to waste too much time in the kitchen. Today, she brings you a magic weapon [Panasonic steaming oven] that can be steamed, roasted, stewed or roasted together. Super convenient ~ come... ...
Pan fried oyster
My favorite seafood. Never enough. It's baked every time. This time, it's fried. I feel the perfect combination of seafood and golden dragon fish nutrition enhanced vitamin a pure canola oil.
Oyster mushroom soup for baby
Dried mushroom products have a longer shelf life. For example, this time I can't buy fresh mushrooms and use dried mushrooms. Sisters can use fresh mushrooms to make ha ~ oyster dried zinc and calcium supplements. Generally, one for a day is eno... ...
