Chinese Food
All Recipes
Home scallion pancake
The lard just boiled some time ago. This time I want to make some scallion pancakes to eat. It's really delicious and crispy. It's not standard, but it's delicious. It's easy to do.
Love scallion cake
Love filled scallion pancakes. You will be in a good mood after eating
Black sesame and scallion oil cake
Every time I buy vegetables, the boss will send some shallots. The fridge at home specially makes room for the shallots. Store the shallots every time you bring them back. Gather enough. Then use them to make scallion pancakes. Every once in a w... ...
Garlic sauce pancake
There is a cake shop at the door of the market. Maomaoxiangbing is especially popular. Every time I go to the market, my baby asks me to buy some back. Affected by the epidemic this year. The bakery has not opened yet. Babe said that he was gree... ...
Scallion cake with noodles
Northerners eat pasta for three meals a day. It can be said that they eat all kinds of flour. This scallion cake is very popular in our family. It can be eaten for three meals a day. My daughter even takes it as a snack.
Quick baked scallion pancake Kwai
The green onions in the yard grow a little longer. It's just right to cut them to make scallion pancakes.
Scallion pancake with dumpling skin
There are many dumpling skins. You can eat them like this and make them into fragrant and crispy scallion oil cakes. And the practice is simple. Kwai oh.
Hand held pancake and banana crispy
Roll it up. Cut everything. It's easy and delicious to bake it.
Scallion cake
Learn to make scallion pancakes with Mr. Zhu cm. I like this teacher very much. It's funny and humorous. It's good at craftsmanship. It's delicious and easy to make. Try it.
Three people's scallion oil cake + shrimp sauce
I like the taste of hot noodles and scallion oil pancakes. I'll make scallion oil pancakes this morning with shrimp sauce and eggs for three people. It's very appetizing.
Qingkou pancake
Western food category. Squeeze fresh lemon juice to make it taste better. Dip mustard to make it taste better.
Crispy scallion pancake
Simple ingredients, simple techniques, two flavors of home-made pancakes. Can be sweet and salty to meet different tastes at home. This pancake is crispy outside and tender inside. With a bowl of hot and sour powder, it's like being in the snack... ...
Old Beijing pancake
Every spring, when the northern leek is mature, it's fragrant, spicy and tasty. It goes with cornmeal. Put some eggs and shrimp skin. You can spread delicious old Beijing pancakes. Low fat coarse grain is a good choice for the family table.
Delicious invincible vegetarian pancake
Veggie egg cake specially developed for kids who don't like carrots. The nutritional ingredients of potatoes, carrots and eggs are all included.
The scallion oil cake is not hard even when it's cold
It has clear layers and soft strength. Delicious food can't stop
