Chinese Food
All Recipes
Cabbage with mashed garlic
Green leafy vegetables are very popular in the deep winter. The cabbage used in today's recipes has just been pulled out of the ground. It's tender, green and small. You don't need to fry it when you eat it. You can directly put it into the pot.... ...
Coleslaw egg cake
Yesterday, my mother went to the vegetable market. I saw that the green rape was very fresh. I didn't expect to do anything and bought it first. Generally, rape will be accompanied by Lentinus edodes. It's a vegetable stir fried mushroom rape, o... ...
Lotus crispy
Lotus cake can be made into oven version or fried version. But the oven version can't bloom such beautiful flowers. Come on with this as you like.
Golden Beijing sauce shredded pork
I've worked outside for many years. I've eaten a lot of delicious food. But I can't forget the Beijing sauce shredded pork that I ate in Beijing last year. It's wrapped in sauce. It's wrapped in tofu skin. It's really delicious with a little gre... ...
Fried shrimps with bread bran
In the world of fried food, fried chicken legs, fried onion rings, fried shrimp and even fast food snacks can't do without it. This is bread bran. The golden bread bran is wrapped with fried shrimps, the outer layer is golden and bright, the tas... ...
Learn to make Beijing famous dish Beijing sauce shredded pork
Learn to make Beijing famous dish with master -- Beijing sauce, shredded pork, sweet noodle sauce, scallion, shredded pork, tofu skin, health, multi strength, strong fragrance, peanut oil, delicious food, good oil, new year's hospitality, anothe... ...
Shredded pork with Beijing sauce
Beijing sauce shredded pork is one of the classic representative dishes in Beijing cuisine. It is made of pork lean meat as the main ingredient, supplemented by sweet noodle sauce, onion, ginger and other seasonings, and cooked with six blasts o... ...
Shredded pork with Beijing sauce
Beijing sauce shredded pork is a famous Beijing style dish. As long as I have eaten it, my friends are full of praise and I will not forget it for a long time. In order to reproduce this famous dish, I specially prepared the world's choice of Qu... ...
Shredded pork with Beijing sauce
Beijing traditional food, stir fried with soy sauce -
Shredded pork with Beijing sauce
There's a story about Beijing sauce shredded pork. It's said that there was a family who made tofu during the Qing Dynasty. The children at home saw that other children had Beijing roast duck to eat. They also wanted to eat it with their voices ... ...
Shredded pork with Beijing sauce
Pork tenderloin is a good thing. It has high protein content and low fat content. It also contains more trace elements of calcium, magnesium, phosphorus, sodium, potassium and chlorine. It has the function of tonifying deficiency and strengtheni... ...
Eight treasures porridge
Babao porridge, Laba porridge. Sweet mouth, sweet heart and warm stomach. Take some time to cook by yourself. You can put whatever you want. It's pure without adding. It's healthy to eat.
Braised spareribs in chili sauce
Braised pork ribs are different from home. They have different tastes. Someone will add a dozen kinds of seasonings. Think about it. I don't like fragrant leaves and cinnamon. I always feel like eating traditional Chinese medicine when I add too... ...
Oven cooking_ Satay chicken kebab
The fresh chicken breast and the sweet satay sauce are very effective. It's a delicacy that can't be missed for those who like to taste it.
Kung pao chicken
I don't think I can survive without chillies. Hey, I made spicy dishes as a result of trying to make something light. It's not good.
Hu spicy soup (gluten)
Hu la Tang has Henan version, Shaanxi meatball hu la Tang and other versions. When I sent this recipe a few days ago, a friend said that I wanted to make it more authentic. I made it again. This time, I used the method of facial tendon washing t... ...
