Chinese Food
All Recipes
Three delicacies with less oil
The highlight of this dish is the processing of potatoes and eggplant. The potato blocks are boiled with cold water. Turn off the fire immediately after the water is boiled. Boil the potatoes thoroughly with the remaining temperature of water. A... ...
Homemade nougat
The taste of nougat. The thick milk fragrance is mixed with the fragrance of peanuts. It is fragrant and sweet. You can feel the thick satisfaction every time you chew it. It is natural to eat calf. But there are too many flavors on the outside.... ...
Flavor snacks [spicy peanuts]
Yuan Mei, a famous gourmet in Qianlong of the Qing Dynasty, has been learning for 40 years. He has collected a lot of cooking methods, which are refined through complex ingredients, strict technology and multiple production processes. The finish... ...
Shengpin of lowering blood pressure mixed with celery
My blood pressure is not stable. The doctor said it's the original one. Until one day 150, I've cooked celery for myself. I've even drunk the water to cook celery. I eat it normally for breakfast. I have a jin of celery for lunch and dinner. It ... ...
Leek and onion dumplings
Spring leek is very tender and fresh. It's crispy and sweet with onions. Challenge your taste buds. It's the first time I've done it with onions.
Egg filled pancake
Homemade egg filling cake 1. After filling the cake, you can eat it directly. 2. Brush a layer of spicy sauce on the cake surface, sprinkle with chopped green onion and coriander. It's Tujia old cake. 3. Roll seasonal vegetables in the cake, tha... ...
Steamed and fried tangai glutinous rice
My hometown makes AI CI every year during the Qingming Festival.
Appetizer [stir fried purple cabbage with hot and sour sauce in private room]
Purple cabbage is also a kind of cabbage. It's just purple. Purple cabbage can make many dishes. It's very delicious and unique. It is not only delicious, but also rich in a variety of nutrients, especially rich in vitamin C, u and more vitamin ... ...
Sweet and sour pork fillet
I'm a little busy at work recently. I'll update my last dish this morning. Children are the favorite
Mixed diced
It's refreshing, delicious, simple and nutritious. Ten minutes.
Thai Style Lemon grilled fish
The spring in Guangzhou is either wet or rainy. People with heavy humidity have no appetite. Suddenly they want to eat sour and spicy Thai food. There is a lemon in the fridge at home, so they make Thai Style Lemon grilled fish. It's so satisfying. -
Vietnam spring roll. The brilliance of one tea and one meal is our little happiness.
Delicacy kitchen series video Vietnam spring rolls at home. Welcome to WeChat. Welcome to my official account, little feather private chef. There are more simple and delicious recipes waiting for you. For a person like me who loves food, the fir... ...
Red bean millet porridge
The price of millet in the supermarket has been reduced. It's said that millet is for the stomach. So I bought some back. The first time it was simple and delicious...
Baked rice with pineapple
Pineapple has been on the market in a large number. It will be pineapple season soon. Although pineapple has always been. But the price of the season will be much cheaper. You can eat enough
Tongshaobing, a special snack in northern Guangdong
Guangdong Shaoguan copper spoon cake is commonly known as copper iron spoon rice fruit. It is a famous traditional snack of Han nationality in Shaoguan, Guangdong Province. It is also a thousand year old traditional food in Hakka area. Hakka als... ...
Vietnamese cold noodles
Summer is coming. What would you like to eat? Today, I will introduce a delicious dish that is easy to make and can lose weight. The main ingredients of vegetables are vegetables. This is Vietnamese Southern food. But now Vietnamese like it very... ...
Fried eggs with Loofah
A delicious and common home dish.
