Chinese Food
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Balsam pear sprite for heat clearing and heat relieving
The balsam pear, which is the most suitable for eating in summer, is selected to cool off the fire. Heat clearing and heat relieving can relieve the restlessness of life and the lack of work, which is also conducive to reducing body fat. Althoug... ...
Lemon balsam pear vinegar for beauty and beauty
Lemon and balsam pear food industry's two health products collide to create more inspiration for drinks
Braised balsam pear with pork
It's very necessary to suffer in summer. For Sichuan people, cooking without chili is not called braised. Many years later, I went out to travel and heard about various kinds of red fever. As a result, I used the old to extract the color. There ... ...
Braised pork and potatoes
Ah ~ speaking of braised pork, I may like braised pork with Mei Cai best. The braised pork with Mei Cai has a special fragrance that I can't help but --
Balsam pear, apple and cucumber juice
Pharmacist Li Shizhen said, balsam pear is bitter, cold and non-toxic. It has the effects of eliminating pathogenic heat, relieving fatigue, clearing the heart and eyes, benefiting qi and invigorating yang. . Balsam pear is a seasonal food in su... ...
Stir fried balsam pear with dace and Douchi
As for bitter melon, many people usually feel too bitter when they eat it. But you don't need to worry about the bitter taste when you eat today's dish. Balsam pear will be salted first. It can remove part of the bitter taste. In addition, the d... ...
Bitter melon with yolk
My mother likes to eat balsam pear. She always nags me to eat it. She can lose weight, reduce fat, reduce sugar and blahblah.... she even says that cold salad is the best. Poof. Kill me. Recently I found that egg yolk pumpkin and so on are very ... ...
Black candy and vegetable drink
This season is the season of ice cream tears, cold drinks and ice products. It's the rainy weather. I feel like I'm freezing to death in the summer. The cold ice is put away. Beetroot and fruits and vegetables are cold. If I want to drink them, ... ...
Fried balsam pear with bacon
Bitter summer. Just eat bitter. Actually bitter melon is not bitter at all. The one you like doesn't feel bitter. You won't dislike it if you don't eat it. Maybe so. I belong to the former. Bacon from winter and balsam pear of the season. Simple... ...
Braised balsam pear wine
My favorite dish -
Greetings from the river and the forest
I went to Thailand twice in three months. I like sour, sweet and spicy Thai food very much. So I bought a bottle of Thai sweet and spicy sauce. It's not for recipe making. I didn't take a lot of photos. I'll make it up next time.
Slices of balsam pear with chopped peppers
My favorite vegetable in summer is balsam pear. I prefer balsam pear to eat buds in spring, melons in summer and all kinds of vegetables in summer. I remember that when I was a child, I went to my grandma's vegetable garden with my friends to pi... ...
Stir fried bitter melon with soy sauce ~ three volt vegetarian
From time to time. Balsam pear is a seasonal dish in summer. In this dish, stir fry bitter gourd with soybean sauce. No need to boil or dry fry. The salty and fresh soya sauce perfectly integrates the bitter of bitter gourd. It only takes a few ... ...
Stir fried pork with balsam pear and cabbage
This season is also the time to eat balsam pear. Balsam pear tastes bitter. Many people don't love it. But eating it often in summer can clear away the heat. It can also get rid of the moisture in your body, so as to improve the situation that y... ...
Iced sprite balsam pear
Before, I didn't like bitter gourd very much. I thought life was so bitter. Why should I eat bitter gourd? Later, I learned that eating bitter gourd is better for remembering bitterness. Moreover, bitter gourd can make a fire. Sprite + balsam pe... ...
Heat clearing and heat relieving soup with bitter melon and spareribs
What will you eat to reduce the fire in the hot summer. It's just after the summer heat. Now it's in the middle of the summer. It'll be more comfortable after three days of the summer. Today, I made a bitter gourd soup with ribs. It can clear aw... ...
