Chinese Food
All Recipes
Roast lamb chops with black pepper
Roast lamb chops. It's a big dish in the western restaurant. Nowadays, lamb chops are sold in many supermarkets. The price is moderate. At this time, I have prepared a western style roast lamb chops for you. Office workers might as well try to e... ...
Hot kidney flower
How many people go to the restaurant to light up the dish of kidney flower? This dish has a high occupancy rate in Sichuan and Chongqing restaurants. However, some restaurants do not handle it well. They do not contain the fishy smell. It's not ... ...
Crispy peanut shrimp
Friends usually use the oven to make desserts or cakes. In fact, I use it to make a lot of home dishes. Today, I use it to bake a crispy peanut and shrimp. This dish is for children as snacks. It's good for everyone to drink and eat at present. -
Double cooked pork
Home cooked pork is a well deserved dish in our family. I will make a share of home cooked pork, whether it's for daily food at home or for family and friends to get together. The meat slices fried into lamp nests and the green garlic sprouts co... ...
Stir fried bean sprouts
Kwai sprouts are a little refreshing and special for the summer. They have no appetite. Add some dried tofu and chili.
Eggplant with fish flavor
No matter what kind of dish, as long as the name of fish fragrance is put on it, it seems to be the guarantee of delicious food. Only our ancestors have such wisdom. They don't need fish to taste it. They use the taste of fish to blend the soft ... ...
Fried shrimps
As a wild shrimp, it is rich in protein, amino acid, cephalin and other nutrients. It has a very good effect on strengthening and nourishing. The key point is that it is also rich in astaxanthin. Astaxanthin, as a strong antioxidant, is very ben... ...
Stewed beef with potato
It's a classic home cooked dish, potatoes and beef. My mother used to cook it for me when I was at home. Beef is delicious, soft and rotten, potatoes are soft and glutinous, and the sauce is crystal clear and bright. It will always make me have ... ...
Mapo Tofu
Mapo Tofu is very classic and deeply rooted in people's hearts. Even if it's floating across the sea, there are still a large number of fans. I also like to eat this classic home-made dish. It is also often made for my family. Many people are af... ...
Stewed Beef Brisket with tomato
When the brisket meets the tomato, the aroma of the brisket is perfectly combined with the sour and sweet of the tomato. The taste is thick and juicy, the color is pleasing to the eyes, and the rich taste and mellow taste are fascinating.
Saute chicken gizzards with sour beans
My family especially likes fried chicken gizzards with sour beans. Just last year, there were some pickled sour beans. I went to the supermarket and bought some chicken gizzards. Today, I made this fried chicken gizzards with sour beans. It's de... ...
Fried fish
Provide a kind of fried fish idea. You can add it according to your favorite ingredients and make your own dishes.
Secret Red Oil
Although it's not omnipotent, it's OK to make most of Sichuan food. It's a little worse than the hotel. Family version.
Stir fried bacon with mushroom and apricot
The mushroom is usually seasoned with oyster sauce. This time, it's seasoned with chili sauce. It's fried with bacon. It's also for a change.
