Chinese Food
All Recipes
Steamed bamboo shoots with meat
This dish is very simple. First, add some salt and other seasonings into the meat stuffing, mix and marinate it evenly; the next step is to deal with the bamboo shoot melon, cut it into equal length segments, use a spoon to empty the core in the... ...
Braised spareribs with quail eggs and fungus
Today's college entrance examination recipe, braised spareribs with quail eggs and fungus, can provide high-quality protein for examinees. Spareribs are the meat we often eat. They have the functions of nourishing yin and Yang, nourishing essenc... ...
Maoxuewang
When I took the last picture, I could only eat half of it when I didn't take it. I quickly took another picture. The material of maoxuewang is not fixed. We can add different materials according to the change of seasons. Cooking is also very sim... ...
Pickled pepper
Marinate the chili. Marinate it well. You can also mix the rice.
Diced chicken with hot pepper
I can't eat too spicy food after I plan to lose weight. My stomach can't stand it. But I also want to have the feeling of losing the spicy taste and returning the slight hemp, so I improved the traditional spicy chicken. It's made of fresh chili... ...
Braised chicken with bamboo shoots
No bamboo is vulgar. No meat is skinny. If you want to be neither vulgar nor thin, you need to cook meat with bamboo shoots. Bamboo shoots can relieve greasiness and scrape oil. It's good with meat. It's healthy and delicious. I like braised chi... ...
Duck egg oatmeal (diet)
You can also enjoy delicious food if you lose weight. It's no longer a monotonous and tasteless porridge. It's salty with duck eggs. It's perfect with low calorie oats. It should be noted that this porridge is appetizing. Be sure to shut up. (ง•̀_•́)ง
Colorful picnic sandwich
When it comes to picnic food, sandwiches are probably the first choice. They are easy to carry. No need to heat. Food is rich. No tableware. It is not easy to stain clothes. It is also very convenient to make. Use beautiful Kwai paper to wrap it... ...
Roasted scallop and pumpkin
I've always heard that the Beibei pumpkin is delicious. It's baked like a combination of sweet potato and chestnut. Buy two to try. It's really delicious.
Blood duck
Yongzhou cuisine
Green bean with minced meat
It's a very refreshing stir fry. It's a little simpler than dry Stir Fried String beans. Sina Weibo @ fish tail aftertaste (food, photography, handicrafts, home decoration design)
Green sauce
Usually the spaghetti we eat in China is tomato sauce. It's mainly made of tomato. I even thought tomato sauce was the synonym of spaghetti. Among the four basic sauces of spaghetti, green sauce based on basil and pine nut is the most unique and... ...
Tiger pepper and Hakka tofu
I wanted to make green pepper with tiger skin. I didn't expect to buy a lot of pork. There is tofu. Let's do it together for the first time. But it's also great.
