Chinese Food
All Recipes
Cabbage roll stuffed with meat||
Cabbage itself is not very pleasant. But it is often cooked with meat. The taste will become very delicious. So in winter, cabbage and all kinds of meat will be used for stewing. Cabbage absorbs the fresh taste of meat and sublimes its taste. It... ...
Super delicious seafood porridge is worth working on
I feel very happy when I live in Guangzhou. That's because I have food to accompany me every day. Brachang, dry fried Niuhe, all kinds of tea and so on. I especially love Guangzhou's porridge products, porridge, boat congee... I drink a bowl of ... ...
Kwai cake: live in Shanghai and study Beijing (low oil fast hand).
Fried pancakes and the taste of Beijing in 201415, I lived in Beijing for two years. Most of the time, I lived alone. Every day, I went to YONGANLI for the first two lines of the third phase of the international trade. I went to the suburbs to c... ...
Seafood (white clam) tofu soup
White clam is a kind of shellfish rich in Yellow Sea beach in Donggang area. It is named because its shell is white compared with other clams. Its size is the same as that of chestnut. It is characterized by rich soup and delicious meat. White c... ...
Delicious ham spaghetti
Stir fried noodles with vegetables are the most suitable for lazy Kwai. You don't need to fry a table of vegetables. You only need a plate. The main food and vegetables are finished at one time. Cut, boil and stir fry. You can make delicious fri... ...
Mixed cowpea
Cowpeas are our common vegetables. They can be bought almost all year round. It is rich in nutrition, rich in various vitamins and niacin. It can not only strengthen the spleen and appetizer, but also benefit the kidney and Qi. Cowpeas are usual... ...
Crispy Chinese yam roll
It's made of pure iron stick yam. It's a very healthy snack. Make it for your family.
Double cooked pork with super rice
It's appetizing and delicious There are many ways to make double cooked pork, and there are many kinds of side dishes. However, it can't be changed without its family. When the meat pieces are fried and the side dishes and the seasoning are adde... ...
Lettuce with roasted pork
The roasted streaky pork itself is very fragrant, with a little sauce, dip in a little chili sauce, wrapped in lettuce, and baked onions and carrots. It's delicious. A great dish for drinking. Summer is coming. The hot weather is about to start.... ...
Stewed tofu with cabbage and vermicelli
A Kwai stew for winter. Simple and quick, without losing nutrition and tasty. A pot of soup. Warm to toe.
Dried fish and cabbage
People give dried fish. It's all steamed. It's made with dried fish and cabbage today. It's really good.
Fried rice with Eight Immortals
The ancestors who invented fried rice must be very intelligent. They can mix all kinds of ingredients in a short time to make a very nutritious and delicious food. The charm of fried rice is very powerful. Almost every diner can not refuse its t... ...
Stewed cabbage
Winter is the time to eat cabbage. It's delicious to stew.
Steamed vermicelli with chopped peppers and baby cabbage
The nutritional value of baby cabbage is the same as that of Chinese cabbage. It is rich in carotene, B vitamins, vitamin C, calcium, phosphorus, iron, etc. the content of trace element zinc ranks first in vegetables and contains molybdenum whic... ...
Congee with vegetables, salted eggs and grits
[3164] this is a series of stories about the fourth play of the whole salted egg and two kinds of rice 2018.12.03
Classic pizza sauce
This pizza sauce is a classic recipe in my personal collection. It has been used repeatedly for many years. It has never failed.
Inheriting the delicacy - catching lotus vegetables alive
Capture treasure of water lotus. Bright white lotus root slice; bright red hot pepper segment; tender yellow ginger powder; pleasant to the eyes, hot and sour. Keep your appetite open.
Naked oats fish
Naked oats is also a good health food. It helps to lose weight and beauty. Naked oats (Y ó U) flour is the flour processed from naked oats. It is also the general name of naked oats flour food in Bashang area of Shanxi, Inner Mongolia and Hebei.... ...
