Chinese Food

Leek in hot sauce

In my hometown, there is no home dish of bad pepper. It can be said that there is no soul.. Leek is a very delicious and appetizing home dish. It has a light fragrance of leek and sour and spicy taste of chili. -

Prick the hoof

Zha hoof = Zha hoof fat. It is boiled and salted with salt and five spice powder. Then it is tightly wrapped with cloth and firmly tied to make it taste good. Zha hoof is salty, delicious, compact, fresh and not greasy. It's most suitable for ea... ...

Steamed yellow croaker

Recently, African swine fever. I dare not buy pork. Then eat fish.

Salmon, scallops and vegetables

It's a super good dish. It's easier to control the fat than frying.

Thin barbecue produced by gourmet pot

It's too hot. It's appetizing to eat delicious meat. Let's have a barbecue.

Kung pao chicken

The combination of sour and sweet is just right. Sour is not strong. Sweet is not greasy. The chicken is smooth, tender and smooth. The pepper leaves only fragrance. The pepper's Hemp also becomes a small mine to adjust the taste. There are smal... ...

Mapo Tofu

Simple Kwai -

Stir fried shredded pork with kidney bean

Fried shredded meat with kidney bean is a home-made dish we often eat here. The method is simple and convenient. It can be easily matched with rice or steamed bread. Moreover, kidney bean is rich in dietary fiber, vitamins and minerals. It can e... ...

Spaghetti with small shells~

Spaghetti, also known as spaghetti, is the closest pasta to Chinese eating habits in Western meals. There are different shapes of spaghetti according to different kinds. In addition to the straight powder that Chinese people think is noodles, th... ...

Chicken leg roll

The lunch for one should be true. So I made this chicken leg roll. One drumstick. Ten minutes.

Fish slices with pickled vegetables

Guangzhou Yumen Street Catering Management Co., Ltd. was founded in 2014. At the beginning of its establishment, the founding team went through more than one year's investigation and invested in the first experimental restaurant in May 2014. Aft... ...

Stir fried pork with dried bean curd

Xianggan is stir fried with the thin Ganzi from my hometown. The flavor of home. This kind of Xianggan stir fried will be more fragrant and chewy than that kind of thick Xianggan stir fried. It's better than meat.

Stir fried bean curd with spicy minced meat

This is the recipe recommended to me by a kid. It was originally spicy minced meat, fried sour beans. Sour beans can be bought but they can't be made by myself. So it's replaced by normal beans, because I haven't eaten this dish before. It feels... ...

Fried spaghetti with minced garlic and shrimp oil

Easy spicy chicken

The seventh painting of the twelve seals of Yishuai.

Fried chicken

No story

Stir fried flower beetle with wine and vegetables in summer

Pork liver with garlic sauce

Russia's big pie · Su · has the origin Slavic nationality food. Ground gas.

Because Russia's big pie and plain stuffing like Slavic pasta, it has been adjusted to low cholesterol plain stuffing according to Dora's menu of front teeth. The dough has also been changed to hand kneading method. It is very soft and delicious.

Shredded potato with hot and sour peppers

Potatoes contain a lot of starch, protein, B vitamins, vitamin C, etc., which can promote the digestive function of the spleen and stomach; potatoes contain a lot of dietary fiber, which can widen the intestines and relieve constipation; at the ... ...