Chinese Food
All Recipes
Braised mutton
Shandan lamb. It's tender and juicy. It doesn't smell like mutton. It's delicious without special treatment. I made it yesterday. Today I make it braised in brown.
Pure, simple and delicious fried rice with Chinese toon sprouts
If you are in awe of and grateful for nature and make food with love, you will surely get a joy and satisfaction from your heart. Simple ingredients will get simple and pure taste. You don't need too much seasoning. Sometimes too much will cover... ...
Braised pork with marinated eggs
There is a good piece of streaky pork at home. How do you think it's suitable for braised pork? There are not a few stewed eggs in the stewed meat soup. It's really a waste. So the more you eat, the more you eat the stewed pork and the more you ... ...
Stir Fried String beans (family express)
Dry fried beans. I believe many people like delicious food. It's not convenient to operate at home. Today's simple and fast version. I believe it will solve your troubles.
Have you ever tasted such scallion flavored sweet and sour hairtail?
This sweet and sour hairtail is our family's ancestral secret recipe. My grandfather passed it on to my father. My father passed it on to me again. I don't know whether you like this taste or not. But my family, old and young, like fried chicken.
Spicy hot pot
Although the name of spicy hot pot is similar to that of spicy hot pot, the taste difference is quite big. Spicy hot pot is similar to dry pot food. Spicy hot and delicious. The method is also relatively simple. Take out one person's price at ho... ...
Kung pao chicken
It's delicious. There's less chicken. All the chicken pieces were picked out and eaten up.
Stewed baby cabbage with meatballs
It's really a sharp weapon for dinner. People who want to lose weight should take a detour.
Hot and sour goose kidney top
Ha ha, the top of goose's kidney is the link between kidney and intestine. Crispy. Hot and sour.
Home style three delicacies
After eating the three delicacies in the restaurant, I always think it's too greasy to eat. It's not the taste that my aunt wants. I made it at home. It's not greasy. It's sweet, spicy and delicious. -
Stir fried Wujiang pickle with potatoes
Of all the pickles, the best one is Wujiang pickle. The fried pickles are more delicious. They are also delicious with potatoes.
Stir fried leek with mushroom
Leek is the most common vegetable in our life. It is available all the year round. But in spring, leek is the most delicious and nutritious. It has the reputation of both & quot; hyssop & quot;. It also has the reputation of shampooing grass . L... ...
Steamed stuffed bun with horse meat
It's rarely seen in the horse meat market. It's never soft when it's occasionally encountered. You should buy it even if it's expensive. It's especially suitable for spring. It can nourish the liver and kidney, strengthen the muscles and bones. ... ...
Chicken gizzards with cold sauce
Every time you kill a chicken at home, put the chicken gizzards on it. Make one if you have enough.
