Chinese Food
All Recipes
Take time to cook a pot of Italian meat sauce. It's a month's meal
As soon as the catkins float, I know that the atmosphere in summer is getting dry. A little salty humidity. It always reminds people of Italy. Probably thanks to the movies in Italy that I have seen in my laziness. No matter where I am, there ar... ...
Mashed potato with black pepper
Potatoes are nutritious carbon water foods. They are often used in Chinese and Western diets. They are easy to store and have a strong sense of fullness. So in the west, food is used as staple food. If you like potatoes or don't like potatoes, y... ...
Bitter melon egg pancake with nutrition and heat clearing
Momordica charantia is rich in vitamin C. It's good for beauty and beauty. It's still a fat killer that can reduce fat and polysaccharide. It has a slimming effect. It can also clear away heat and detoxify. Eat Momordica charantia in a different... ...
Lettuce and bacon
Lettuce and bacon are matched together. The salty, fragrant and crisp taste of lettuce is unforgettable. The fried bacon is fat but not greasy. It has a unique flavor.
Stewed chicken with beef
As a northerner, I love pasta so much. After studying the pancakes, I began to study the Guokui again. When there was just a little beef left at home, I made a Guokui 778 with onions.
Shrimp with minced salt and pepper
My favorite seafood. It's delicious and can't stop
5 minutes quick cucumber in sauce Kwai
The temperature is a little high today. I made cold cucumber and had a special meal. It's very delicious.
Marinated meat
It can be poured on the rice. It's estimated that we can have two more bowls of rice at a time. The baby likes it, too.
Spicy kung pao chicken
Two children can't eat spicy. They can't cook spicy.
Hypoglycemic meal A kind of Grilled squid A kind of
I've been controlling my diet recently. I'm not trying to lose weight. I'm mainly trying to lower my blood sugar. I didn't pay attention to it before. The blood sugar has soared. I'm afraid my body can't stand it if I don't control it any more. ... ...
The most authentic Sichuan cuisine fish flavored shredded pork
My husband is from Hangzhou. He has been in Chongqing for more than ten years. He has become very hot. Fish flavored shredded pork is his favorite food artifact.
Braised crucian carp
The meat of crucian carp is fresh and tender. I used to make tofu soup of crucian carp before. Today, it's braised in brown sauce. It tastes good. But there are too many fish bones of crucian carp. It's not suitable for the elderly and children.... ...
Braised black fish
You can add a little onion or onion to the fish. You can also add some tofu. It's tofu fish. (๑•̀ㅂ•́)و✧
Braised Beef Brisket with black pepper (extra strong version)
There's nothing to say. It's simple and rough. You can make it if you want.
Braised wild carp with crispy sauce
There are so many small river fish recently. Taste the fragrance
Delicious noodles with seasoned beans and olive
This is a quick and delicious noodles. The noodles are Kwai Cho. The beans are mixed with minced meat. They are full of delicious. After mixing, the sweet smell of olive food is floating in the air. It seems to add bright and bright taste to lif... ...
Extra strong cheese and soda biscuit
It's very simple It's not sweet, it's salty, but I think it's delicious. I like cheese very much, but it's easy to get greasy and put it in biscuits. I think it's just good
Jianghu cuisine series sauerkraut and yellow peppers
It doesn't matter if a novice can't cook fish. It doesn't smell fishy, fishy or fishy. Say the important things three times. You can use soup to mix rice and noodles.
Bittern spine
Food for fat loss
