Ten minutes Kwai soon dinner. This time I'll cook beef fried rice with egg sauce. Making fried rice with beef sauce is an unintentional attempt. So far, it's out of control. Every time I make fried rice, I have to put some beef sauce to improve ... ...
Mountain frog is generally not sold in the market. Because it's born in the mountains, it's still rare. Its meat is especially tender and tastes particularly sweet. Use it to stew the soup directly in the clear water, except for some salt. Don't... ...
In the hot summer, most people want to cook simply and quickly, but they don't want to smoke all over the noodles. It's better to be nutritious, healthy and delicious. Ha ha. Isn't it a little greedy? OK. This dish can save you who are in the de... ...
My son doesn't like cowpeas very much. He only likes garlic cowpeas. After I made this dish, my son likes it very much. It's really invincible to use it for bibimbap.
Today is the beginning of autumn again. On this day, there is a saying of sticking autumn fat . It is popular among the people to weigh people by hanging scales on this day. The weight is compared with that at the beginning of summer to test the... ...
I really like eggs. It seems that the preserved eggs in the south are different from those in the north. The eggs in the north are called Songhua eggs. They are black. They feel more alkaline.
How to make delicious bentos quickly and conveniently? I find that steaming is a kind of cooking method that is more troublesome in the prelude, but the cooking process is very easy and very suitable for making bentos. You can marinate the ingre... ...
Although making chicken rolls is a little more troublesome than making sandwiches, the preservation time of pancakes is longer than toast, and it's easier to make Chinese chicken rolls with any leftovers at home. You can also add canned salmon, ... ...
It's a dish with all colors and flavors. In fact, I think it's a snack. Don't dislike predators. It's a feast for you. In a grain of glutinous rice, it's the pleasure of eating meat with a big mouth. If you bring out such a delicate recipe, I do... ...
This dish is very delicious.
In my memory, the fried pork with bean curd made by my aunt is delicious. We don't sell barbecue sauce. Today, my friend sent me a bottle. I can't wait to give it a try. See if I can find the taste of childhood^_ ^