Today, I went to the supermarket with my mother. I didn't want to talk about eating duck's paw. I just saw it. I haven't passed the dishes for so long. I'll give it a try. Forgive me a lot.
It's just that there's Chestnut and duck... It's just that it's just right_ ∩)O~
I received a package one day. I didn't want to buy anything. I opened it to see that it was a bag of Arctic shrimps that had been tasted by douguo.com. I'm so lucky to have this for the first time. It's been several days since I received it. I h... ...
I'm very happy to try Canadian wild Arctic shrimp. For the second course, we'll have shrimp in the dry pot. Today, my family just left a dish made by my relatives. They have eaten all the dishes. It looks like it tastes good. I'm very happy.
Winter is a season for storing cabbage. Because I prefer vegetarianism, vegetable fried cabbage is my favorite ~ office workers and lazy people learn it!
All kinds of cold combs on the Spring Festival table are also a major feature. As a loyal meat eater, cold combs of meat are even more popular. In the days before the Spring Festival, every family has to buy all kinds of meat and offal (also kno... ...
For so many years, this is the most carefully cooked double cooked pork.
I love the sweet and spicy fried squid.
Pleurotus ostreatus belongs to fungus. It's a very good high nutrition food. It's delicious, easy to make, simple and delicious. Make sure that you have a big harvest. This is not only a delicious dish, but also a good helper for visitors.
Because there are a lot of mushrooms left in the hot pot. I'll fry them the next day.
Completely self created
I'm sorry to submit the second trial report of Arctic shrimp now. I started to have a fever after receiving the shrimp. These two days are finally over. The report was late. I apologize again.