Chinese Food
All Recipes
Stewed beef brisket
This is the recipe of our head office. Please explain the specific materials in detail. Share it with you. It's really super delicious. Fragrance, softness and dumpling strength.
Grilled ribs
If you like to watch the card house, you must remember the grilled ribs Frank always eats. Do you want to taste them? The new oven for pancakes. I'm very happy. I can't wait to try it. I've learned a lot of recipes from the Internet. Now I'll sh... ...
Stir fried son of God
Because I don't like spicy food, I choose red peppers as the color, which will not be spicy after being seeded and watered.
Kung pao chicken
Another meal
Braised beef brisket
I had the honor to learn a braised duck leg with the chef of five-star hotel yesterday. When I went home, I imitated the braised beef brisket. It's very authentic. I took it to the company to share with my colleagues. It's very popular. In the f... ...
[tasty] white cut chicken (white cut chicken)
Don't you just eat a chicken? You can do anything by yourself. This is what my mother taught me. When I was a child, I only did it during the Spring Festival. Now I usually eat it the same as the festival. It's the most refreshing in summer. It'... ...
Stir fried clam
It's a super simple dish. It takes less time. I'll have a plate in summer evening. I'll have a glass of ice beer. It's very nice.
Braised spare ribs
My son is back from holiday
A dish that Chinese must learn
Fish flavored shredded pork. Scholars really dare not talk nonsense. If you go to consult the old master of Chengdu and take care of yourself, you must be caught. If you don't put on the Longmen array for a while, you will never stop. Its positi... ...
[French bread with apple, black pepper and shrimp]
I saw the French toast's method. I was inspired to have a surprise with DIY, which is a handy ingredient. After marinating the shrimp, add a little black pepper to improve the flavor, and then turn the breadfruit 360 degrees. The most important ... ...
Korean fried chicken and star Simida
It's a little troublesome. But it's really delicious. If you don't like hard crispy, you can beat an egg and wrap it outside. It's like our soft fried tenderloin. It tastes good, too
Chinese spaghetti
My husband said nothing after he went to the western restaurant. It's neither affordable nor delicious. OK, let's do it by ourselves. It's not authentic, but it's delicious.
Boiled fish in hot water with little oil
I like boiled fish or boiled fish when I eat out. But I don't know whether the fish in the restaurant is fresh or anything else. It's a lot of starch. It tastes sticky. It doesn't feel like slick fish. And the restaurant uses too much oil and it... ...
