All Recipes

Lele's own stir fried kidney with garlic bolt

Today, I came to sell reassuring meat again. I bought ribs, front leg meat and waist. I haven't eaten kidney for a long time. It's too tempting for me. Last time I ate it, I bought it at ease. It's been several months. Do you think I can not be ... ...

3 Steps

Fried prawns with peppermint

It's better to use fresh live prawns for prawns. It's not easy for us to eat prawns here. We have to use FROZEN PRAWNS. A little simple seasoning brings out the fresh and sweet taste of shrimp. A bite of full shrimp meat. And a light mint fragrance.

6 Steps

White water shrimp

It's simple and fast. It requires cooking wood. It's delicious.

5 Steps

A small stir fry of celery and meat

When I don't have time, I want to eat delicious food.. When I have time, I think of lazy people. There is always a laziness... Comforting words.. Kwai. Simple. Quick.

9 Steps

Pickled bean

Playing

3 Steps

Braised chicken

Where I work, there is a shop for stewed chicken and rice. There are many people at the gate every noon. It takes a long time for me to eat. I've arranged it several times. The taste is good. I'm willing to eat it every time. I try to taste what... ...

7 Steps

Hot and sour potato shreds

Spicy and sour potato shreds are the best home cooked dishes. But. Children's shoes that don't understand the tips can't always be fried as crisp and crisp as in restaurants.

4 Steps

Spicy crab with Scallion

I used to learn from my predecessors about bean and fruit food and gradually began to have my own way. This dish combines the essence of other predecessors. There is no unhealthy sauce on the bottom of the pot. It's also super super delicious.

10 Steps

Beef tendon with sauce

Beef enjoys the reputation of pride in meat and king in meat . The reason for enjoying such a reputation is not only that it tastes delicious, but also that it can make delicious dishes by frying, frying, stewing, baking and other methods. The m... ...

17 Steps

Chicken gizzards with pickled peppers

I used to fry it with celery. But today's guests don't eat celery. So they use green shoots. Another fresh taste.

4 Steps