Chinese Food
All Recipes
Bean curd with green pepper
Beancurd is a kind of thin film formed on the surface of soymilk after it is heated and boiled for a period of time. It has very high nutritional value. When selecting the beancurd, it should be yellow and white in color, bright in oil, in the s... ...
Caragana perch
Steamed fish, braised fish, sweet and sour fish... Each time I eat these flavors. There is no freshness. I had a chance to eat the lemon perch in the restaurant. I was immediately surrounded by the lemon perch meal. The delicious lemon can cover... ...
Hot and sour soup
Regular consumption of Auricularia auricula has a better resolving function for gallstones and kidney stones. Because the alkaloids in Auricularia auricula have the characteristics of promoting the secretion of various glands in the digestive tr... ...
Stewed chicken soup with pressure cooker
The story behind this dish is that one day I urgently need to make a pot of chicken soup. Then I didn't have dried mushrooms, so I replaced them with wet ones.
Shrimp with pepper and salt
The name of every place is different. It's called skin shrimp. Shrimp crawling. Lainiao shrimp. There are various ways. It's delicious to boil and steam in salt and pepper water.
A kitchen stove is like a young woman. It's gorgeous
Balding butter is to save crabs and prevent hunger . After the crab season, you can still enjoy the off-season taste of crabs. It continues the tradition of Suzhou cuisine. It makes ordinary and common raw materials into the top delicacy. The di... ...
Fried pancake shreds
Northerners like pasta. I don't feel the same if I don't have noodles for a meal.
Classic breakfast - fried chicken in pancakes
My family loves to eat crisps and eggs in pancakes. As a traditional snack and breakfast, convenience and quickness are as important as delicacy. And many black hearts are made of low-quality synthetic meat to make frozen sirloin string. It's re... ...
Jiaozi with mushroom and fungus
Nutritious and delicious. It can be steamed or boiled
Tomato and oxtail soup
If you ask me what is the warmest winter food, I will definitely recommend this soup - tomato stewed oxtail soup. Tomato stew is concentrated into sweet and sour soup. Oxtail is delicious, soft and rotten. Potatoes are soft, waxy and slightly sw... ...
Stir fried ham with green pepper
A dish I've always loved, green pepper and ham, not perfect
Baked pork liver in salt
It seems that many people don't eat pig liver. But it has the effect of nourishing blood. Pig liver congee and pig liver stew are very nutritious.
Kowtow chicken
It's simple. The finished product is delicious. It's better for you.
Braised pork ribs without soy sauce
You don't need a drop of soy sauce to make excellent ribs. It's better to reduce the consumption of soy sauce in our life
Fried dumplings with three fresh ice flowers
Xiwang sunflower seed oil, rich in unsaturated fatty acids, protects the heart and brain blood vessels. It is the first choice for fried food.
