Chinese Food
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Fermented bean curd (roasted meat)
Convenience for new year's Feast
Braised spare ribs
It's new year's day. Everyone has to stew ribs. There are many ways to make ribs. Braised spareribs, sweet and sour spareribs, stewed spareribs and so on. But people still prefer braised ribs. Today, I'd like to introduce my braised spareribs.
You who have meat
1.23 this is a story of real meat with heart Ououxiang. It's the greedy one when I remember it. Although I can't remember when it was saved
Spicy crab with tomato sauce
Spicy Portunus is my favorite dish. Every bite is spicy and fresh with the taste of the ocean. It fascinates me. The rich oil smell of stir fried Portunus and the hot pepper are the perfect choice, whether it's a delicious snack with beer or a m... ...
Home style Mapo Tofu
The authentic minced beef for Mapo Tofu. I'll make a home style version. It's directly on the pork.
Hanging up the red lantern
In the new year, family reunion. Make a simple and delicious steamed dish for the family. Spend some time to put a beautiful dish. Add a festive atmosphere. In the laughter, enjoy the big dish with auspicious meaning, delicious taste, simple pro... ...
Table rice, big dish, chopped peppers, Flammulina mushroom. Wake up your taste buds and appetite
It's new year's day in a twinkling of an eye. Friends and classmates from all walks of life also have holidays. Parties, annual meetings, old friends for many years, old classmates who haven't seen each other for a long time. Maybe you'll meet t... ...
Beef cake with Scallion
Zai Zai loves the beef pie at the school gate most. No matter how full he eats in the morning. Seeing the pie, he can't help buying one to satisfy his appetite. I bought an electric pancake Dang to learn how to make it at home. But every time I ... ...
Chinese New Year's Eve meal is full of beef and spicy pork tripe
Jinqian tripe is a kind of beef belly. The surface pattern is like copper coin. It's a good choice for Chinese New Year cold dishes. This time, it's made of spicy brine. Jinqian tripe is crispy and tasty. It's a good starter with fresh cucumber slices.
Xiaoyu's private kitchen: Korean Anton chicken
Korean Anton chicken in the video of Xiaoyu's private cooking series
Xiaoyu's private kitchen's spiced and salted pig's feet
Xiaoyu's private kitchen series Recipe Video: Pig's feet with salt and pepper
Sausage rice
The Dachshund before last year had the taste of celebrating the Spring Festival when I was a child. Today, I make dachshund rice. Today, I use the sweet Dachshund (made in my own home). With the natural hot pepper, the sweet and spicy taste. It'... ...
