Chinese Food

Liaoning Goubangzi smoked chicken

When it comes to traveling, it's all high-speed rail airplanes. When I was a child, the transportation was not so convenient. At that time, I used to go by train. It was a green carriage with the beginning of the K word. At that time, the window... ...

Leek box

Roasted lamb chops with cumin

I really love and hate the lamb chops. When making this dish today, J xiansen asked with a disgusted look: can the lamb chops bite? OK. Let's witness the miracle today.

Tofu with soy sauce

Tofu is just sauce. It's simple and delicious. -

Seafood cat ears

Hong Kong style curry fish egg

Among Hong Kong street snacks, curry fish and egg is one of my favorite. QQ's fish eggs are wrapped in a thick curry sauce. It's spicy and delicious. People can't stop eating.

I can't find the source of the wild vegetable, radish and shredded bun

Stir fried bacon with Tarragon

Braised carp

It's delicious to cook carp in brown sauce for the first time. My baby loves it ~ -

Thai court eggs

It seems complicated, but it's very simple. This delicious and good-looking Thai Royal dish is absolutely full of food, mainly due to the production of gold wire net outside. You can pack fried rice and vegetables later.

Xinjiang Style Dapan chicken

Grilled crucian with spicy sauce

Mapo Tofu 10 minutes oil free health Edition

Bean curd is cool. It has the functions of Invigorating Qi, nourishing body fluid, moistening dryness, clearing away heat and detoxifying. Mapo bean curd, which contains a lot of protein, soybean isoflavone and other nutrients, is one of Sichuan... ...

Stewed sea cucumber with mixed mushrooms

There are many kinds of amino acids, proteins, vitamins and minerals in the mixed fungus. It has more edible and medicinal value than ordinary vegetables. The high protein, low calorie and low fat nutrition structure is more suitable for human i... ...

Bibimbap in stone pot

I like the color matching of bibimbap in stone pot. It's very beautiful.

Pig's hoof in sauce

Pig's hooves. We all like to eat them. We do a lot of things. The color of pig's hoof in sauce is red and bright. The sauce is fragrant. It's fat but not greasy. It's delicious in the mouth. Whoever eats it loves it. -

Shantou Nan'ao fried rice with crispy laver

I remember that special fried rice with crispy Porphyra that I went to Nan'ao Island in Shantou a few days ago. People always remember its crispy fragrance. At that time, I bought some Nan'ao Porphyra in the local area. I saw that every family h... ...

Stewed octopus with pork

There's no reason to do it. It's just in the cold spring wind of this liar. I can't bear the obsession of braised pork. This obsession makes Octopus hold all kinds of meat

Stir fried lettuce

Tired of lettuce with oyster sauce? Let's change the taste today. The crispness of lettuce stems is accompanied by the acidity and spiciness of the sauce. The taste of food is good in this warm spring season.

Korean fried chicken

I've had Korean fried chicken once and I think it's delicious. Then I'll make it myself.