Chinese Food
All Recipes
Dai style chicken shreds
Hello, everyone. I'm a small Yunnan dish for the first time. It's a Dai Yunnan dish. I hope you like it.
Rice with preserved pork and bean
Another broad bean season ~ ~
Chicken leg in straw hat
ාාාාාා. Drumsticks that you could only eat in the Japanese Pirate King theme restaurant before. You can make them by yourself now~
Pork slices in private cooking
I can't say why I like this dish so much. If I go to the restaurant, it will be economical and delicious. Today, I will share my practice with you..
Salted quail eggs and meat kitchen
Happy Thursday. I'm a meat chef. Today, I'd like to bring you a very delicious egg - salted quail eggs with five flavors. Quail eggs are of high nutritional value. It's the best way for the old and the young to nourish their bodies. But always e... ...
Fried rice with assorted gold
This fried rice excavation is when I was eating fried rice noodles outside, I found that it was delicious to put so many ingredients. Suddenly I thought if I used so many ingredients to fry rice, would it also be delicious? So I tried to do it. ... ...
Pickled cabbage slices
Cabbage is not one of my favorite vegetables, and it can detoxify. It's delicious. It's good to eat more cabbage.
Special boiled chicken
People in Shanghai, heart in Chengdu, make this chicken secretly to solve lovesickness
Braised loach with eggplant
Loach is also known as river loach, loach, etc. Loach is a kind of food with high protein and low fat. It is a kind of delicacy and suitable for all kinds of people. It is known as ginseng in water. According to traditional Chinese medicine, loa... ...
Three delicacies
Try cooking every day
Minced pepper sauce
It's very suitable for friends who can eat spicy food.
Pattern potato cake
Spring is coming. The light green color renders a strong vitality. The light flower fragrance decorates a strong poetic feeling. It seems that spring suddenly gives the depressed people a sunny mood and suddenly gives the world a warm beauty. Th... ...
Microwave version, baked potato with butter
In general, this dish is really baked in restaurants. However, I gave up the oven after watching it for 1 hour. The microwave method was selected. The whole time is only 10 minutes. Kwai Tai is very fast. Whether it's the main course of lunch or... ...
Love breakfast with fried beef ribs and nuomi porridge
Hello weekend. It's rare for my sister to rest at home on Saturday. The wall crack asked me to make breakfast. So I got up early to marinate the cowboy bones. Strawberry dish is her masterpiece. In a word, I like the morning light with music in ... ...
Practical Langya potato
I like to eat potatoes. Every time I go out to eat, I can't enjoy it. Let's make one myself.
Baked chicken leg with potato
I like chicken very much. Chicken legs, wings and claws have different tastes. Today, I'd like to make a baked chicken leg with potatoes. Potatoes, carrots, green peppers and oil are full of chicken. It's very delicious. This delicious baked chi... ...
Jiachangjiang shrimp cake
In my memory, my mother made fried shrimp pancakes for the first time. Greedy, I circled around the stove. I was too busy to put them into my mouth when I was just fried. It was too hot to spit them out. I felt that shrimp pancakes were the most... ...
