My family has been eating a light, salt, oil and monosodium glutamate free diet for many years, so I occasionally buy some cooked vegetables to satisfy my appetite. I occasionally think about it. Why don't I make some by myself? Open the app imm... ...
Spinach is soft, tender, delicious and fresh. It is rich in vitamin C, carotene, protein, iron, calcium, phosphorus and other minerals. Remember to eat more spinach in spring~~
I'm sorry. I'm so cheap this morning. I've deleted the sauerkraut fish I sent two days ago. I can only send it again. I'm sorry.
Today is the next day, my husband went to work and looked at their company's boxed meal at noon. It's not good. So on the way back, I bought liver waist in the supermarket in the community. I thought that he liked this most before. Because of th... ...
Steaming vegetables. It can lock up various nutrients of vegetables.
Come on, cooking makes me happy
It's really a happy thing to be able to turn simple ingredients into a variety of unique appetites and good mood flavors every day. Fried pimple in old Beijing. Simple and delicious. The aroma of gravy is overflowing. The sauce of soybean paste ... ...
During the epidemic period, I really want to eat sauerkraut without setting up a restaurant.
Broccoli. The English pronunciation is very interesting. It's full of particles.
Since childhood, I like watching my mother cook in the kitchen. Because of the epidemic, I can't go back to my mother's city. I can't eat my mother's fish. With my memory and my mother's online guidance, I made it successfully. The taste is the ... ...
Common seasoning ingredients. Sometimes the unexpected mix can touch the taste buds. The bigger the brain hole, the richer the taste of the tongue. Today's magic mix. Scallop meat, Lei bamboo shoots and paella are common ingredients in spring. P... ...
Suitable for people of three heights.
Perch is rich in nutrition and delicate in meat. Steamed perch doesn't feel greasy. It has fewer spines and is easy to digest. It's suitable for children. -