Chinese Food

6-inch coco Mousse Cake

Stewed beef in pressure cooker

Now the pace of life is speeding up. It's a luxury to cook in a few hours after work. Try using a pressure cooker. It's soft, rotten and tasty. It's fragrant and perfect.

Sauerkraut

Scrambled egg with tomato

Simple meal

Braised chicken

Don 't look at the outside, try the inside

Braised prawns with sea flavor

30 yuan a shrimp in Qingdao. No food. Ha ha ha ha. I'm kidding. This one is not so expensive. I spent more than 20 to buy eight prawns. Some food said I wanted it. Prawns are rich in protein and minerals. Prawn shells and chitin. It promotes sto... ...

Fried chicken with garlic

The fried chicken you make is not bad at all. If you learn how to order less takeout, you can make it healthier. Ample food and clothing by working with our own hands. It's economical to do it by yourself. The quantity is enough. Fried chicken w... ...

Braised noodles with lentils without meat

Braised noodles with lentils is a very common pasta. It's usually accompanied by lentils and streaky pork. In fact, stir fried noodles are also very fragrant. First of all, I choose the bean king. My side is also called snake bean. It's very ten... ...

Braised yellow peppers

Can't afford pork? Spicy, delicious, yellow and spicy.

Braised yellow croaker

Home style Mapo Tofu

Braised beef with mushroom and radish

Steamed perch

Easy to learn steamed bass 0 failed

Sauerkraut

Diet food tastes better than meat. Pickled cabbage

Stir fried mutton blood

I'm a pepper controller. So it's healthy and appetizing

Braised beef brisket

High beauty, delicious taste, scrambled eggs with tomatoes

We usually make happy scrambled eggs. We always eat the eggs. Then the tomatoes and tomatoes are left on the plate. At last, we pour out a lot of vitamins in the tomatoes. How can we make the tomatoes and eggs on CD? Try this. We have CdS every time

Super fresh perch Soup for strengthening spleen and nourishing stomach

Buddy perch soup today. The first time to make fish soup is fishy. It turned out to be very delicious. Let's play Kwai get together. A kind of

Stir fried spicy chicken

It's been a long time since my mother brought the local chicken. I'm a little tired of eating the big plate chicken. So I took a little local chicken to make a spicy chicken. Xinjiang spicy chicken is usually fried. But I didn't fry it today. Stir it