Chinese Food
All Recipes
Stir fried bamboo shoots with tomato
It's eight o'clock on the way home from work in the evening.
Braised pork in brown sauce
When the weather gets cold, I always want to eat some meat to add some calories. It's better to cook a plate of braised meat with rice. It's really comfortable to drink a hot soup after eating. Even the picky daughter has a bowl of rice. -
Stewed Beef Brisket with radish is necessary for keeping warm and appetizing in winter
As the saying goes, eat radish in winter and ginger in summer. It's always raining recently. The whole people feel bored. They don't have much appetite. Suddenly I think the recipe I saw a long time ago should be appetizing. So I went to the sup... ...
Winter nourishing donkey hide gelatin cake
It's autumn and winter. Nourishing and health care is starting again. This kind of donkey hide gelatin cake is a good choice whether it's a supplement or a snack. But the price of donkey hide gelatin is rising every year. As the saying goes, gin... ...
Tea tree mushroom in oil
Tea tree mushroom is very nutritious. Oil immersion can fully replace the fragrance of tea tree mushroom. This oil immersion tea tree mushroom can not only make snacks, noodles and rice, but also mix stuffing and cold dishes.
Stewed rice
I love and hate marinated rice. I love you so much. One bowl, two bowls After eating, I still want to eat; what I hate is that every meal I eat now will become meat tomorrow. For a lazy cancer patient who is not diligent in five body and has und... ...
Sauce cucumber with porridge
Last year I went home for a year. I didn't have anything special to do at home. So apart from what I ate, I still ate. My father likes porridge the most. So I bought all kinds of ingredients for porridge. I often thought about matching some smal... ...
Braised pork
I like meat. I really love it. But my mother made it from childhood. It's really bad... But I like eating very much. So I read countless menus. I asked many masters for advice. But it was too difficult for me. Because I couldn't cook at that tim... ...
Rose version of black forest
Black forest cake. We'll improve it if we can't buy cherry
Sauerkraut
Suddenly I want to eat fish with pickled vegetables ~ ~ I tried it. It's delicious.
Hand made nougat (marshmallow version)
Many big friends and children like to eat nougat. It's easy to make it by yourself.
Spanish Seafood Rice
Paella. Paella means pot in the local language, so in fact, it doesn't refer to seafood rice. It refers to rice cooked in iron pot. It's like pizza. Rice is the base material. You can add any ingredients in it. The full name of paella de marisco... ...
Eight treasures congee with red dates and Lily
For the four seasons, porridge is healthier. And barley porridge is slimmer. After the Spring Festival, it's fatter. Drink porridge to detoxify your gut.
Fat noodles make your mouth water
It seems that few beauties like to eat this food. But I love it very much. When I was a child, I killed pigs in every family in the countryside. Then my father would clean it up very well. When I cooked it and stewed it, it would taste like a st... ...
Stir fried chicken gizzards with Eggplant in private sauce
The round eggplant can be long. The long one can use two.
Flower chocolate biscuit
Spring is coming. Biscuits must be fragrant.
Sweet and sour spareribs
I always wanted to do it, but I was lack of motivation. Here comes the beautiful cook. I have done it. I tried it on my own this time. Several good.
