Wonton with thin skin and fresh meat. With delicious soup and spicy oil. Don't mention how delicious it is. Do you want spicy oil? This is what the owner of Nanjing wonton restaurant would ask most. The guys in Nanjing also made wonton drinking ... ...
I'm also the first time to make dumplings with scallops and pickles. The taste is OK. You can try it if you like. It's not always dark food. According to the theory of traditional Chinese medicine, scallop has the effect of nourishing yin and to... ...
All the ingredients in the recipe are for your reference. The specific amount depends on your and your family's taste. If you don't know what to cook and what to eat or like my food sharing every day, don't forget to collect my recipes. You are ... ...
Today, I'm going to teach you how to make a delicious pickle. Let's take a look at the making process. It's easy to learn?
Bacon and pickles are rituals in winter. It's like a capsule of time. It's a magic that can make winter no longer tough. I'm very glad to have an outdoor roof where I can hang bacon. This year, I once again tasted the taste of fried sour cowpea ... ...
A fish will be served on the Spring Festival dinner. It means that there are more than one year. In addition to the fish on the new year's Eve, you can do whatever you like. Today, I'll have a pot of pickled fish. It's fun to watch and eat. I us... ...
It's been more than ten days. I really want to eat wonton. Unfortunately, the supermarkets around are not open. I don't want to go out. There are two boxes of frozen wonton at home. Even if I cook frozen wonton, I don't want to make do with it. ... ...
Bean curd brain is a famous traditional snack. It is a high nutrition food made of soybean protein. It is mostly sold in the morning. It is often mixed with bean curd flower and bean curd flower. According to different tastes in different places... ...
We all like fish. The fish with pickled vegetables has become the first choice of our family. Just stay at home during this time. I tried to do it again.
Cooking Xiaobai. When my husband made it to me, I thought it was dark cooking. I didn't expect it to be so delicious.
The epidemic is coming. If the ingredients are not, they will not. If the vegetables are bad, they will be bad. Don't waste the ingredients. A small dish. A good companion at the table. All purpose formula. Shh ~ it's from my dad.
No way out. No way out. Only the refrigerator inventory can be emptied. Stir fried cuttlefish with salted vegetables. I chose a super simple way. And I had a good meal.
Stay at home. You can fry fried dough sticks. You just want to eat pancakes or pancakes. Let's have a set.
Easy pickles