☞ when is spring, flowers, autumn and moon ☜ how much do you know about the past ☜ last night, there was an east wind in the small building ☜ the old country can't bear looking back on the moon ☜; the carved railing and jade should still be in ☜... ...
Pork liver powder is one of the most common brand snacks in the street snack bar. For a while, I was particularly infatuated with pork liver powder. So I often ran out of the street to eat in the small shop. But it's delicious. The heavy oil and... ...
Eating fish is conducive to human development. Fish meat is rich in protein, which is the carrier of human life. It has the functions of balanced nutrition and improving immunity. It can effectively help children, children and adolescents to gro... ...
The little prince has been adding meat for a while. Today, he plans to give him a taste of pig liver. I don't like the taste of liver very much. Besides, liver belongs to the organ of detoxification. I'm afraid it's not easy to deal with. But pi... ...
It's a delicious dish. You can eat three bowls of rice.
On such a hot day, I have no appetite at all. I want to eat the spicy and sour Chongqing food. It's better to have a little soup and water. Soft ones can also be made into rice. Ha ha ha. What do you eat? Eggplant? Twice-cooked pork? Nonono I wa... ...
Complementary food for the baby.
Make delicious food with your heart
It is suggested that the iron brought out from the mother's body can only be maintained for 6 months. Breast milk itself is a food with low iron content. Therefore, after adding complementary food to the baby, special attention should be paid to... ...
Talking about famous congee in Guangdong, I think of a small nightclub on the business street outside the school when I was at school. The night porridge there is a famous delicacy. The owner of the shop is Shunde, Foshan. His porridge is very h... ...
Every year after winter solstice, my mother in Chongqing begins to prepare all kinds of preserved meat. Sausage, bacon, spicy sausage, spareribs sausage I always do a lot of things. After smoking, I'll pack it in a vacuum and send it to Guangzho... ...
Boletus albopictus is a kind of rare product with complete functions and both food and medicine. Regular consumption of Boletus can significantly enhance the body's immunity and improve microcirculation.
After eating the lard at home, I bought some fat and came back to make lard. The pigskin I took was boiled and made into spicy pigskin. It's very delicious. It's appetizing and delicious.