Chinese Food
All Recipes
Chaozhou pork chop soup
Every Chaozhou people have a love complex
The people will give the fish flavored pig liver after the meal.
It's spicy with chopped peppers in sweet and sour. It's perfect to cover up the fishy smell of pig liver. It's also a proper utensil for eating all kinds of vegetables. Focus on the official account of the tiny rabbit. An original video recipe every day.
Stir fried pig heart with soy sauce
Stir fried pig's heart with soy sauce is a home-made dish I often make. It's a delicious sauce with a different taste of pig's heart. It's really great to have dinner. Moreover, from the perspective of traditional Chinese medicine, pig heart is ... ...
Stewed pork bones and chicken feet with meidou and peanuts to remove dampness and tonify kidney
Stewed pork bones and chicken feet with meidou and peanuts. Good soup in summer. It has the functions of invigorating the stomach, removing dampness, tonifying the kidney and waist, moistening the lung and resolving phlegm, nourishing yin and re... ...
Stir fried pork liver with clam
Kwai meat is fresh and tender. It tastes delicious. It nourish yin and clear eyesight. Pork liver is rich in many kinds of vitamins. Nourishing liver and nourishing blood. Put these two ingredients together. Then stir fry quickly. It is simply a... ...
Don't give your baby porridge. It's too nutritious. It's delicious and iron mending.
Reference age of coarse grain nutritious porridge is - 11m + when I cook porridge today, I specially added some brown rice. It is rice grain after rice shelling. It retains the natural wheat bran and germ. Its nutritional value is far higher tha... ...
Stir fried pork liver + pork loin
Fried pork liver and loin. It's not very popular. It's cheap. It's one of the dishes that most test the chef's Kung Fu. Pork liver and loin. The texture is very tender. It needs to be very tender after being fried. It will be delicious. But pork... ...
Vegetable
On June 19 of the lunar calendar, most of us can make vegetable dishes. I don't know if there is such a custom in other places. The main dish is melon like golden melon. The side dishes are agaric, tofu and so on. I don't know what the name of t... ...
Homemade pig liver powder
Pig liver powder takes a lot of time. It needs a patient Baoma to make it. If you want to make pig liver without fishy smell, you have to remove the tendons in the pig liver. Otherwise, it tastes very fishy. You can't eat it. You can come to me ... ...
Stewed black fish with lily and pig
Once again, it's the weekly Buddhist health soup. This week, I'd like to introduce Lily black fish and pig soup. It 's summer now. It' s good to keep healthy at home. It 's not cold but not dry. Lily and pig show meat pot black fish soup is just... ...
Qushi Jianpi tufuling niudali bone soup
I went to the vegetable market two days ago. I noticed a small stall set up by an old aunt. Her stall has two piles of roots with mud? In fact, people who know how to cook soup can see it at a glance. It's the fresh earth Poria cocos and niudali... ...
Duck blood with broad bean
Usually the duck blood root and leek are cooked together more. Today I use the fragrant glutinous broad bean petals to match the duck blood. Broad bean is a low calorie food, which is good for weight loss, prevention and treatment of hyperlipide... ...
Onion pork liver powder without fishy smell
Everyone said that the pig liver powder made for the baby. I can't stand the taste. My secret is Amway. I hope it can help the numbers.
Pork liver and sweet potato roll
Is there a good-looking, delicious, nutritious and weight-loss recipe? Yes. Today, Miss Jie is going to recommend this one to you - pork liver and potato roll. The main ingredients are purple potato, sweet potato, pig liver and egg. Purple and s... ...
Carrot and keel soup in pressure cooker
(● ° u ° ●) children who like sweet taste, please try it ～
