It's the best snack to watch a drama. It's healthy and appetizing. It's also convenient to make by myself^_ ^Three meals a day. Life is quiet. I occasionally ask my friends to cook some delicious dishes and drink a few bottles of beer. It's the ... ...
It's easy to use. It's delicious with yoghurt. You can eat it directly. It's good to add milk. Breakfast is OK
It's necessary in summer. It tastes so sweet and sour.
Don't talk too much. Put on the recipe
Sour plum soup is becoming more and more popular in hot weather. Many people only know that it can relieve summer heat. But they don't know the benefits of plum. It's far more than that. In terms of nutrients, there are rich organic acids in Pru... ...
Lean meat is more repugnant in my family, especially cooking soup. In the end, most of it is wasted. But as long as it turns into barbecue, it turns into a dish of delicious food~
In the middle of pregnancy, I finally began to crave
In my northeast, barbecued pork is the kind of hard meat made from the inside ridge. Go to the South and eat fresh and soft food. I really think it's delicious. I like DIY food. I must develop it myself. Hehe hehe
It's too hot to go out. Then make some snacks. (^_^)-
It has a good taste of sour, sweet and sweet. It's a good summer relief product.
Sour plum soup has always been a good summer drink. In the Qing Dynasty, the imperial dining room was improved to be a royal drink. The so-called Shigong Meijian is that. It is known as Qing Gong Yi Bao Yu Zhi Wu Mei Tang because of its effect o... ...
My favorite dish in summer when I was a child. It's simple and tastes good I even drank the soup from the plate
Zhenpin sour plum soup. This summer. The delicacy that can't be missed -- whose youth is not crazy, whose first love is not tears, whose hangover. It's such a sultry summer. It's so sad that even the soul is stuck by the stinky sweat that it dri... ...
I've lived in the south for a long time since I was a child. From South China, Southeast China to the south of the Yangtze River, I always remember all kinds of food in the south. I also decided to adhere to a reasonable diet with fitness. I'd l... ...
The canned chef marinates the tasty pickles all night. With these four pickles alone, I can kill a pot of rice.
When I was a child, I liked grandma's fried taste best. Grandma is old. Now I fried it for her.
My mother used to cook a lot, so she loved it. Balsam pear kills water with salt first. It tastes only fragrant and has no bitter taste.
Don't look down on coconut sugar. It's delicious to eat up Hainan coconut sugar as soon as it's used for cooking, but if you eat too much, you'll worry about staying in your teeth. It's so delicious that you can't stop using it for cooking.