Chinese Food
All Recipes
Stir fried pork with pickled vegetables
When I was in junior high school, I had to walk 5 kilometers every day. I ate in the canteen at noon. I hope to get home soon after school in the afternoon. Then turn the cupboard. Feel it. There will always be some home cooked pork left by my m... ...
Diced Pork with chili
It's called spicy diced meat. I didn't put diced meat because I didn't like meat.
Minnan pork dumpling
Make a statement before you write this recipe. I dare not say authentic. Because no one knows what kind of authentic. Just write down your own way of doing things. Communicate and learn with everyone. There are different kinds of dishes. It's Dr... ...
Hong Kong Classic street snack
The shark's fin soup is a kind of shark's fin soup which is common in Hong Kong. Its material is mainly vermicelli. The soup is boiled to a thick consistency with starch. It is made Brown by adding soy sauce and raw soy sauce. It is accompanied ... ...
Mom's three fresh pot stickers
I ordered three fresh pot stickers in the restaurant outside. I could only see a little shrimp meat in half a day. I made enough stuffing and spices at home. It was clean and sanitary. My baby tasted delicious. My mother was satisfied.
Minced ginger pork cake
I don't know when. Hamburger has become one of the most favorite breakfast for piglet. I will ask me to make several for him every once in a while. I usually have one in the morning. I also need to take one to learn to be a snack. It's much more... ...
Pork in pot
First time
Sweet and sour sirloin
After graduation, I worked in a different place. I never ate the sweet and sour pork tenderloin made by the chef of the small restaurant next to the school again. I miss it very much. Today, I bought the pork tenderloin to learn his appearance a... ...
[braised white gourd] the feeling of eating braised meat
Braised winter melon. It's a vegetable that our family often makes in summer. It's like braised meat. It's more liked by the meat loving son. Summer is very hot. Wax gourd is the best food for relieving summer heat and diuresis. I also spent a l... ...
Guangdong style barbecued pork. Roast chicken leg the same way
Baoguolao likes to eat the barbecued pork outside, but they are all made of pigment. They simply make their own black baby.
Braised potatoes with preserved pork chop
The marinated spareribs in Chinese New Year's day are out of place today.
Zizania latifolia
Water bamboo is a dish from the south. I'm from the north, but I like the vegetables and fruits from the south very much. The fried water bamboo tastes crispy.
