Chinese Food
All Recipes
Sweet and sour spareribs
My father used to make this dish for our brothers and sisters. Now I'm a wife and a mother. It's not easy to know my father's. this dish is a small idea that I give back to my father -
Steamed pork cake with eel
Simple home cooking
Huizhou meatballs
Cooking lunch box with bear can also make local flavor. It's simple and convenient. Quail eggs are regarded as ginseng in animals. It's better to eat regularly as a tonic and therapeutic food. Quail eggs are unique in nutrition, so they are call... ...
Noodles in soup
When I was at my mother's house, my mother would make the family's seafood noodles. It's a complicated process. If you eat it in the morning, you have to prepare materials from the beginning to the end. So, after marriage, my birthday noodle is ... ...
Braised pork knuckles taught by my father
My favorite food is braised pork knuckle. When I was 12, my father taught me how to cook delicious pork knuckle. Today I made braised pork knuckle for my father. My father said that I learned the secret. It's delicious. -
Steamed tofu with minced pork and pickled mustard
Tofu has the functions of high protein, low fat, lowering blood pressure, lowering blood fat and cholesterol. It's a good food for health and longevity. Tofu is rich in nutrition. It contains iron, calcium, phosphorus, magnesium and other trace ... ...
Stir fried pork with bamboo shoots
When children are at home, their parents are always concerned. Being a mother's concern is always on the tip of the tongue. Being a father can only do some things silently on the side. My father-in-law is such a person. Every time we go back hom... ...
Stewed towel gourd with mushroom and fresh meat
Loofah, loofah. No matter you buy it very tender or you take the old loofah by mistake, there are ways to make it delicious. Today, I'll use a slightly older loofah to make meat for you. Last time I made mushroom pot, I left some mushrooms and c... ...
Stir fried meat with garlic moss
My daughter is my father's little lover. Father's Day is coming soon. As a little lover, of course, I have to show myself. Put on the apron and make some small dishes for my dear dad. Stir fried meat with garlic moss-
Pork bone soup with fresh squid and fungus
In the morning, I visited wechat circle of friends and saw the sharing of a gourmet sister. She said that when she didn't do her homework, she was kind and filial. I told my sister that it's a good thing that my family is a child and his father ... ...
Sweet and sour spareribs
Simple method. Simple seasoning. Making crisp and tasty sweet sweet and sour pork ribs -
Stir Fried String beans
My father's love has always been unknown. Although he has few words, I can feel that my father cares about me all the time. He loves me and goes out. Every time I go home, he will cook my favorite dish. When I go out, he will silently put many d... ...
Sliced pork liver
I like to eat pig liver most. When I was a child, I always quarreled to eat every time I killed a pig at home. Because the pigs I raised in my family were safe to eat. I couldn't eat pig liver and other internal organs in the rest of the time. N... ...
Stewed potato with streaky pork
Here's dad's favorite dish. Stewed potato with streaky pork. -
