Chinese Food
All Recipes
Shepherd's purse and bamboo shoots
Today, I made some boxes with new good brown wheat flour. The stuffing is fresh shepherd's purse, pork puree and some diced asparagus. It's very delicious. -
Braised noodles with braised pork and beans
On February 22, 2017, I have always been adamant that noodles should be made with heart. Soup should be good. Side dishes should also be just right. You can make a bowl of noodles live and fragrant. Just show the nature of the cook. So this afte... ...
Preserved egg and lean meat porridge nutritionist mom
Congee is one of the most common supplementary food recipes for babies. Babies of different ages should eat congee of different consistency. At the same time, it can also help adults and children regulate their intestines and stomachs and improv... ...
Quick kitchen fried pork chop Curry Rice
Rice with curry pork chop, crispy pork chop and strong vegetable curry can't stop stirring the taste buds.
Sweet and sour sirloin for lazy
It's one of Ruyi's favorite dishes to order when going out for dinner. So I also learn to make it at home. The reason is that it's lazy version. Because the ridge is bought. Hahaha. It saves the most trouble.
Fried signet
It's a hard dish, too. Just when it's out of the pot, eat it while it's hot. It's old and fragrant.
Sweet and sour spareribs
Forget the steps of cooking
Eggplant with minced meat
The nutritional value of eggplant ① eggplant is rich in protein, fat, carbohydrate, vitamin and many minerals, especially vitamin P, which can protect cardiovascular and ascorbic acid. ② eggplant contains phosphorus, calcium, potassium and other... ...
Minnan fried rice noodles
Minnan fried rice noodles is a traditional family food in Minnan. It's a popular dish. The main ingredient is rice noodles. It's fried with cabbage and other vegetables.
Xiapu fish fillet soup
We've introduced sauerkraut fish and sauerkraut fillet. Today we'll teach you how to make fillet. In Xiapu, Fujian Province, there is a kind of fish slice soup made of eel. It pays attention to the raw materials and the taste. The key is to hang... ...
Mori's home cooked pork
My favorite dish when I was a child - this is also the first dish I would make - a dish I studied carefully
Carrot and meat floss
Homemade carrot meat floss (Pan version) A kind of Carrots are rich in vitamins and protein. They are nutritious Mei It's made with pork. It's natural and sweet. It's soft and crisp. It's soft but not greasy. It's super delicious. Usually childr... ...
Congee with preserved egg and lean meat
In spring, I'll have a bowl of congee with preserved meat and preserved egg. It's the most comfortable. Let's try it together.
Sweet and sour sirloin
My son likes sweet and sour sirloin best when he was a kid. But sometimes it's inconvenient to go out and eat it. He studies and makes a try. The first time. The sirloin fried is not perfect. The taste is OK. Later, he tries his best to have all... ...
Stewed dumplings with egg
Egg dumplings are made of fresh shrimp, pork or beef and mutton. Dumplings made of egg skin can only be eaten once a year. I remember when I was a child, I could only eat it when I was new year's day. My mother was in the kitchen by herself when... ...
Braised pork elbow
This semester is busy. I don't have much time to study food. But occasionally I also buy some good beatings. Pig elbows here are very cheap. You can buy two big ones for about 30 yuan, nearly three jin. Today upload a lazy way. It's easy and can... ...
It's spring, school begins, and the hot dog breakfast bag for the little master is served
Today's recipe is not a complete one. It's just the main part of the bread. I don't want to invite you to show up again. You can check the link, stamp [welfare] with unclear partners. Today's word fat bread and her matching core practice article... ...
The next meal of super mix and match
There's such a home-made dish. It's simple for kitchen Xiaobai. But it's very versatile whether it's mixed with porridge and noodles or rice and pasta.
Anhui Diguo chicken
Food is the best carrier to convey emotion. It's like Huang Ke, a boy from Anhui Province in 1994. His love for a certain kind of food is the love his mother left him when he sat at the dinner table when he was a child. It's the love his mother ... ...
Stir fried pork Vietnamese spring rolls
Vietnamese spring roll, with thin skin and big filling, fresh taste, more nutrition and less calories, is the best choice for you to shake meat before summer. Today, I recommend a stir fried pork spring roll. I hope you like it. -
