Chinese Food
All Recipes
Chaoshan brine
Brine can be marinated according to your preference. It can be marinated pork, pig's feet (hands), goose, duck, large intestine, etc. It's mainly brine juice. Many people will feel that the taste of brine juice is not very authentic when they ma... ...
Kunbo casserole -- sweet and sour pork ribs
Sweet and sour pork ribs is a typical traditional dish popular among the people. It uses fresh pork chop as the main ingredient. The meat is fresh and tender. The color of chenglai is red, bright and oily. Today, use Kunbo casserole to make this... ...
Pork ribs and mung bean soup for clearing heat and detoxifying
To make a beautiful green bean soup, open the lid and cook it all the way.
Pork loin in cold sauce
I like pork loin very much. But how to remove the smell? There's a trick to share with you this time.
Stewed pork with potatoes in casserole
I like stewing meat in casserole. The meat is soft and rotten. It's wrapped in a full sauce. I can't stop one mouthful at a time.
Stir fried beans with minced pork and chili
Grandpa likes to plant some scallions, leeks, sweet potato leaves and beans on the roof. However, there are many mice on the roof. The beans are almost eaten. -
Baked potato with mushroom
Fungus food is a favorite of many people. This kind of food has a unique taste, and there is no threat to human health when eating. When choosing this kind of food, it is also necessary to have a good understanding of it, so that when choosing i... ...
Steamed dumplings with shrimp
It doesn't look good, but it tastes good. First time. Shape is not good enough. But I can't help but share it with you
Stir fried pork with potatoes
My favorite meal
Stewed pork tripe with Polygonum multiflorum
As soon as it's cold recently, I've been suffering from stomach disease Sometimes when I sleep, I wake up with pain. It's too hard. Although I usually try to eat less raw and cold food, I still need to eat tonic. How about treatment? Good news f... ...
Chinese cabbage ball soup with white gourd
Recently, the children at home just went to kindergarten. They were afraid of getting angry. So they made more soup and water. It was easy to absorb. Cabbage is warm and sweet. It can clear away heat, detoxify and eliminate liver fire. There's n... ...
Home style fish flavored eggplant casserole
Eggplant can fight cancer. It can inhibit the growth of digestive tract tumor cells and has a good inhibitory effect on gastric cancer and blind cancer. Can anti-aging often eat eggplant. Can make the blood cholesterol level does not increase. I... ...
Stewed pork with Tofu
Tofu stuffed meat. A Kwai dish with plain material and simple making. The perfect combination of meat flavor and tofu flavor is absolutely the killer of rice. The most important thing is that you can also finish a good dish with zero cooking skills. -
Stir fried lean meat with red cabbage head
Red vegetable head (carrot) is what my hometown calls it
Stir fried pork with Sichuan flavor
Before, there was a little buddy saying that the essence of Sichuan cuisine was in chili. I smiled back to Pixian bean paste, which is the essence of Sichuan cuisine. Today, why is the double cooked pork secret? It's absolutely different from wh... ...
Korean streaky pork
This can be eaten alone or made into a cover meal.
Soviet style moon cake
I made Cantonese and ice skin before. Today I try to make Suzhou style moon cake. It's a pastry from Suzhou. It's loved by people in Jiangsu and Zhejiang. It's crisp and loose skin. It's beautiful in color. The stuffing is fat but not greasy.
