Chinese Food
All Recipes
Curry Rice with pork chop
It's easy to cook in winter. It's not easy to cold the dishes. It's very appetizing and warm to give the babies such crispy pork chop curry rice. -
Stir fried pork liver with double peppers
I worked in a small company more than ten years ago. My aunt often made fried pork liver for us. It's delicious. It's always in my heart -
Hot pot with pork tripe and chicken
The combination of white pepper and soup base is ingenious. First, pour in a few big mouthfuls. Let the heat it brings stimulate the throat. Even the sole of the foot is warm. Then rinse the dishes you like. The soup becomes more and more rich.
Boiled meat slices
It's spicy and spicy. There are vegetables and meat. I'm looking at the appetite.
Braised pork with chicken
Students who like plain chicken and braised pork can have a try.
Cold mixed meat
If you're not picky, you'd better use streaky pork.
I love the pot and pork you love
It's the first time to make pot meat. I can't bear it
Stewed pork intestines with rice
Canned kitchens, electric rice cookers, stewed pork intestines. Don't stir fry the fat intestines. Try this new method. A large bowl is not enough
Stewed pork with ear vegetable
Children's food is also called super lettuce, Nanchong cuisine (Yibin). Baby food, baby food (Sichuan) . Its scientific name is baozi Mustard . It's a kind of mustard. On the thick roots, there are green buds around each other, just like countle... ...
Pork in pot
When I was a child, I thought the pot and baorou was the best thing. The reason was that I didn't know how to make the pot and baorou, which was tender outside and inside. I thought it was troublesome to make it. To put it bluntly, I am lazy. So... ...
Chinese yam thin meat congee 12m+
Your baby's stomach is delicate. After winter, you can give your baby more porridge. It's easy to digest and warm your stomach. However, the baby's stomach capacity is limited, and the nutritional density of white porridge is low, which can't ma... ...
Porridge with pork liver and spinach 12m+
Your baby's stomach is delicate. After winter, you can give your baby more porridge. It's easy to digest and warm your stomach. However, the baby's stomach capacity is limited, and the nutritional density of white porridge is low, which can't ma... ...
Braised wheat with preserved pork, mushroom and glutinous rice
Shaomai is a kind of steamed pasta snack with hot noodles as the stuffing. The shape is like pomegranate. It's white and crystal clear. The filling is thin and thin. It's fragrant and delicious. Shaomai is native to China. It has a long history ... ...
Stir Fried String beans
Although the girl is young, her father can't eat spicy food. But this dish is so popular that she often goes out to eat (*) / ★ * [with a dry fried string bean (๑ gt; ).
Barbecued pork with pot bottom
The traditional way of making barbecue is Fansuo. It also has specific requirements for the site. So the food is adapted to local conditions. Maybe it's operated in a pot. It's named pot bottom barbecue cilantro, a handful of shallots. One and t... ...
