Chinese Food

Sichuan style double cooked pork

My husband was away from home a few years ago. He often went to an elder brother's house to eat and drink. He liked this Sichuan style stewed pork in one go and one go. When he came back, he would never forget. Occasionally he would make it for ... ...

Stir fried sliced pork with black fungus

Now the kitchen doesn't pay more attention to the number of pots, but the practicality of the pot. Just like the black music casserole bought a while ago, it can not only be used for baking, but also for cooking. Stir fried sliced pork with blac... ...

Stewed in iron pot

Salty rice is a meal my mother used to make when I was in my hometown. My mother often makes bean rice, mustard rice, taro rice, pumpkin rice and so on. It is to add mushrooms, shrimps, scallions, garlic and streaky pork to the vegetables, and s... ...

Double crisps

It's really happy to have a hot sirloin for breakfast. But I don't know that we didn't find out. The price of risotto in the breakfast shop has increased recently. Before Ming Dynasty, four or five yuan was one. Now it's basically five or six yu... ...

[fitness meal] stir fried bamboo shoots with tenderloin and shredded pork. Stir fried Asparagus + brown rice and glutinous rice

Boneless pig's hoof roll

Nourishing mushroom soup

Carotene in mushroom can be converted into vitamin A. therefore, mushroom is also known as the treasure house of vitamin a . Some mushrooms contain more cellulose than other vegetables. Mushroom is low in calories. The nutrition in mushroom is g... ...

Stir fried chicken and simple meals - steamed pork and vegetables

It's a simple meal of fried chicken. It's better to eat rice with meat and soup because the pasta I baked at night has become the recipe of rougamo.

Soy milk chicken mushroom pot

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Hubei snack glutinous rice balls

Jingjing, a good sister, married a Hubei man. During her pregnancy, she invited me to be a guest. Her mother-in-law made a glutinous rice ball, a Hubei snack. So she kept thinking about it and started to stir it up by herself.

Stewed rice with streaky pork

Husband husband always delicacy after having cooked a pork ribs. After he has been pregnant, he doesn't like to cook. He instruct his husband to do it. fortunately, he is awesome enough. The first time it is delicious. The color is delicious. So... ...

Three fresh dumplings, remember the taste of home

Jiaozi is a traditional and special food loved by the Chinese people. It is also called jiaozi. It is a staple food and local snack of the people in northern China. It is also a festival food. There is a folk song called big cold, small cold. Ea... ...

Boiled meat slices

Carrot and meat floss

Give the child a mother's love.

Pork with pepper

Sweet and sour sirloin

Niangniang Li loves the kitchen

Braised pork knuckle in brown sauce

QQ da. Soft glutinous braised pig's hand. You can eat one pig's hand at a time. It's not greasy at all. It's very delicious. Let's try it together.

Pork ribs soup with bamboo fungus and corn

Drink a bowl of hot soup in cold winter. It will be warm all day. Bamboo fungus has high nutritional value. It is beneficial to Qi, brain, body and liver. The soup tastes delicious.

Pig liver powder

Pig liver is rich in vitamins and trace elements such as iron, zinc and copper. A lot of Baoma told me that her baby was short of iron. What should I do? If iron deficiency is serious, you need to take some iron supplements. If it is not serious... ...