Chinese Food
All Recipes
Scallion oil pancake
Pancakes are our traditional pasta. In the morning, when we eat porridge, we eat it with a tube full and nourish our stomach. The practice changes a lot. Those who don't like Western-style breakfast are actually very lucky. Many friends report t... ...
Sweet and sour sirloin
Sweet and sour pork tenderloin is one of the classic traditional dishes. It takes pork tenderloin as the main material, with flour, starch, tomato sauce and other ingredients. It's sour, sweet and delicious. It's appetizing. In Zhejiang cuisine,... ...
Shredded pork with Beijing sauce
Beijing sauce shredded pork with all colors and flavors. It's very high in appearance value. It's not hard to do it. It's especially suitable for a delicious food for entertaining friends.
Ground meat (pork, chicken, beef, etc.) - gourmetmaxx Western cooking machine
Dumplings, wonton meatballs and so on all need to be minced with stuffing. But the meat grinder outside is particularly unsanitary. Every time there is meat left in the meat grinder. And it remains all the time. Businesses will not always clean ... ...
Braised pork with mushroom and cumin
This dish really needs to be recommended... Meat q-shell. Add apricot and abalone mushroom to taste and cumin. It's a dish of absolute disc. I used to eat in the company. The canteen was so bad that I thought this dish was not delicious. Later I... ...
Fried eel and Lotus Root Cake
Lotus root has excellent taste, crispness and refreshing taste. It is also of high medicinal value. Like eel, it is a good food and nourishing treasure for the elderly, children and the infirm. It's also good for your health to eat lotus root of... ...
Bean curd soup with pork and blood
The official account of WeChat is baby nutrition and complementary food. I have included 800 nutritious food for my baby. I have these 800 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's complem... ...
Stir fried pork with garlic
Guangzhou likes to cook old fire soup. But most of them put pork in the soup. When the soup is finished, nobody eats the pork. It's wasteful.
Stir fried shredded pork and celery
I used to eat celery. I used to steam, make dumplings, or mix it directly. Today, I share a simple and direct way - stir fry. How can I make it delicious? I tried this method. It's delicious. It's very delicious. I fried a big plate and got a CD.
Curry glutinous rice balls
This time, we use baimengduo mild spicy curry. My baby and I don't think it's spicy. Next time, we'll buy medium spicy or super spicy curry. -
Sweet and sour pork with pineapple
Children have winter vacation. The cooking at home will be a little richer. They will not be quick at home dishes. Some dishes that are rarely cooked on weekdays will be cooked in Kwai Fu. First, the children cry greedy. Second, they also change... ...
Tomato and potato soup
It's really cold here recently. It's more than minus ten degrees outside. I like to eat some soup, soup and water in cold weather. After drinking it, I feel warm all over. Besides, the sour taste of tomatoes is appetizing. I don't feel cold if I... ...
Pan fried pork & a famous dish in Northeast China
Douguo class starts at 5:00 p.m. on February 25 - Huahua teacher is an authentic northeast person. He has always been good at Northeast cuisine. Today, I'm going to teach you two of the most classic northeast dishes: guobaorou. The traditional g... ...
Eel Pearl Balls
There is a dish that must be made during the new year's Eve. It's also called Yuanzi or Yuanzi , which means round and round. And Meimei. There is more than one year.
Stewed cabbage with pork ribs
People who go home covered with snow outside the window eat warm food
Steamed pork rolls with salted duck egg protein and cabbage
This dish is mainly made to consume the protein of salted duck eggs. The yolk of salted duck egg is delicious, but the protein is worse. It's salty and not fragrant. My family don't like protein. But I'm a thrifty person. I'm reluctant to throw ... ...
