Chinese Food

Sweet and sour spareribs

I haven't updated the menu for a long time. But every day. I feel like I don't have enough time every day. .。 I'm very busy every day. I'm glad to see that there are about 80 fans. In order to thank the fans for their support, I will update the ... ...

Fennel pork dumpling

Friends who like dumplings. Try it.

Stir fried pork with zucchini

Stir fried pork liver

Steamed bun with meat

The unexpected praise sparked the day, though it was almost evening.

Crystal dumpling

Add some happiness to life

Pork with pepper

Soft, rotten and mellow. Fat but not greasy

Mom's taste - braised pork with mushroom

My definition of braised pork is a home-made dish that you can take whatever you have. It's the simplest. It's delicious to have soy sauce, garlic and ginger slices.

Fish flavored shredded pork

Home style tofu brain

Easy to learn. Very delicious ～

Braised pork with minced pork

Stir fried pork with garlic

As a real Sichuan person, there should be a recipe of twice cooked pork in the recipe. There are a lot of recipes and methods for double cooked pork. I'd like to share with you a relatively simple way of cooking.

Baked bun

No hair, no wake-up. I'll teach you how to bake buns.

Simple and easy to learn scallion oil cake

Sweet and sour spareribs

Simple and easy to make sweet and sour pork ribs

Sweet and sour pork ribs for improving food

Boiled meat slices

Sweet and sour pork ribs drool when you look at them

Braised pork ribs / Stewed tofu (minimalist)

Without tofu, it's braised pork ribs / meat in brown sauce. The steps are simple and the materials are simple. You can learn everything from kitchen Xiaobai.

Stir fried pork blood