Chinese Food
All Recipes
Not greasy
It depends on your taste. If you like the soft meat, please stir it for a while less. If you like the hard meat, please stir it for a while more. But the time should not be too long. Otherwise, the skin won't bite.
Eggplant with minced meat
Eggplant with minced meat for supper ～
You can't get tired of home cooked dishes - stewed potatoes with braised pork
What do you want most recently? The spring is warm and the flowers are blooming. The adults and children at home have a big appetite. The primary school students are clamouring to eat meat every day, especially making dishes with streaky pork. I... ...
Stewed glutinous rice
Shaomai is a very popular specialty snack. It is said that it originated from baozi. The main difference between it and baozi lies in the fact that the top of it is not sealed and it is pomegranate like. There is a long history in China. Differe... ...
Stir fried pork with zucchini
Stir fried pork with thick slices of zucchini. Crispy taste. Less soup.
Shrimp and leek dumplings
Everyone has the taste of home. The taste of our home is the taste of dumplings. Because I don't eat dumplings for a week, I cry. Haha, Dad, I didn't like pork since I was a child, so I remember that dumplings are leeks and shrimps. Today is an ... ...
Super rice, fish flavored shredded pork
Today, I'd like to have a super fish flavored shredded pork. Two bowls of rice are served directly.
I'd like a shredded pork with Beijing sauce
I occasionally miss the shredded pork with Beijing sauce
Fermented bean bubbles
It's a home-made dish in Guangdong. It's easy to operate. It's delicious once in a while.
Shepherd's purse spring roll
From winter to spring, everything is in full bloom. The wild vegetables in the field and river first are shepherd's purse, bitter vegetable and purslane, then dandelion, wild garlic, wild onion and so on. Shepherd's purse is my favorite wild veg... ...
Curry pork (chicken wings / beef / shrimp / vegetables)
I first made curry at home five or six years ago. Since then, I have tried all kinds of food at home. Every time I travel to a place, I like what I eat. I'm also used to having a rest at home when I have nothing to do. I'll study the delicious f... ...
